Recipe: at dinner White sliced yam and tomato sauce

Hattie Jennings
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Recipe: at dinner White sliced yam and tomato sauce
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Recipe: at dinner White sliced yam and tomato sauce Delicious, fresh and tasty.

White sliced yam and tomato sauce. Stir the tomatoes and allow the sauce to fry until the tomatoes are slightly dried off of excess liquid. Whisk the eggs and pour into the tomato sauce then add the spices, pepper and chicken stock cube. Stir the tomato and egg sauce until the egg is cooked then bring down the sauce from heat.

Below is a plate containing the combination… as listed above.

That is just another delicious tomato sauce recipe, the only difference with this and the vegetable sauce I would be talking about below is just vegetables, ya!

Another recipe for yam is what the Igbo tribe of Nigeria call "Ji mmanu", this is white boiled yam that is served alongside a very delicious sauce that is made with palm oil, fresh pepper and another native ingredients called "ugba", we also boil white yams and serve with tomato sauce.

You can cook White sliced yam and tomato sauce using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of White sliced yam and tomato sauce

  1. You need of Yam.

  2. Prepare of Fresh tomatoes.

  3. It’s of Onion.

  4. You need of Pepper.

  5. Prepare of Maggie.

  6. It’s of Spices.

  7. It’s of Vegetable oil.

Here is how to make yam (tomato) sauce in Nigeria; you can either blend or chop the tomatoes/fresh pepper and onions to bits, this will affect the appearance of the sauce at the end of the day.

Flaky white fish with veggies in tomato sauce is easy to make and gives you an amazing results!

The fish is chunky and soft soaked up in sweetish and tangy tomato sauce.

All the veggies compliment the fish perfectly, adding enjoyable taste to the fish.

White sliced yam and tomato sauce instructions

  1. Peel and wash the yam sliced and boil until is done then set aside.

  2. Add oil in a dry pot on the fire, and fry ur tomatoes. Add salt and fry a little while then add all other spices and mix, then salt to taste..

  3. Serve with already seasoned dry fish.

Boiled yam can be eaten with Garden Egg Stew (the best combo), Beef and Chicken Stew, Corned Beef Stew, Pepper Sauce, Egg Stew, Fried Egg or Tomato Omelette.

White puna yam: as much as you can eat.

Salt to taste (Optional) Cooking Directions.

Peel and cut the slices into half moons.

Combining boiled yam and egg sauce is another delicious way to have yam in Nigeria.