How to Make Delicious Smarties Cookies 🍪 (aka M&M cookies)

How to Make Delicious Smarties Cookies 🍪 (aka M&M cookies) Delicious, fresh and tasty.

Smarties Cookies 🍪 (aka M&M cookies). Great recipe for Smarties Cookies 🍪 (aka M&M cookies). Kids love these multi-coloured cookies (and adults too!) 🌈 You can also make this recipe without the smarties for a nice soft sugar cookie (in case there is someone in your family that doesn't like fun!). "Smarties" is the name of the. The cookies are done when they are golden brown around the edges.

Cream together margarine and both sugars until smooth.

Add eggs, one at a time, stirring well after each addition.

I'm pretty sure every kid in Australia has been bribed with a Smartie cookie more than once.

You can have Smarties Cookies 🍪 (aka M&M cookies) using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Smarties Cookies 🍪 (aka M&M cookies)

1. Prepare 260 g of all-purpose flour.

2. It’s 1 1/4 tsp of baking soda.

3. Prepare 1/4 tsp of salt.

4. It’s 170 g of butter (soft or melted).

5. It’s 130 g of white sugar.

6. Prepare 140 g of brown sugar.

7. Prepare 1 of large egg.

8. You need 1 of large egg yolk.

9. You need 1 1/2 tsp of vanilla extract.

10. You need 200 g of smarties candies (or M&M's).

This little trick is used to keep them happy (aka quiet) while their Mum enjoys a nice quiet coffee with her friends.

In large bowl, beat softened butter and packed brown sugar with electric mixer until creamy.

Beat in flour, baking powder, and salt.

This recipe was handed down in my family.

Smarties Cookies 🍪 (aka M&M cookies) step by step

1. Whisk the flour, baking soda and salt in a medium bowl until combined..

2. Beat the butter, white sugar and brown sugar in a large bowl with an electric mixer until smooth. Add the egg, egg yolk and once combined mix in the vanilla extract..

3. Slowly add the dry mixture to the wet one, and beat only until combined. Once a smooth consistency is reached, roll them into balls ~1 inch wide, and place on parchment lined baking sheet. (If the dough is sticking to your hands, add some flour to your palms, also you can refrigerate the dough for 30 minutes to firm it a little if its too soft).

4. Place smarties/ M&Ms liberally on top of each cookie, flattening them as you push the chocolate in..

5. Bake for ~15 minutes at 175 C (350F). The edges will start to go brown once theyre ready. After removing from the oven, allow to cool on the pan for 1-2 minutes before moving to a wire rack..

6. Enjoy with coffee or tea!.

These are the best classic chocolate chip cookies I have ever made.

The best chocolate chips for this recipe are High quality milk chocolate.

Or you can stay true to the recipe and use Smarties or M&Ms as well.

These cookies can stay good for up to a week in an airtight container if they last that long!!!

Pop it into a heatproof bowl over a saucepan of simmering water.