Recipe: Appetizing Mango flavor Coconut Sandesh

Fannie Lindsey
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Recipe: Appetizing Mango flavor Coconut Sandesh
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Recipe: Appetizing Mango flavor Coconut Sandesh Delicious, fresh and tasty.

Mango flavor Coconut Sandesh. CREATIVE ROOTS Peach Mango Flavored Coconut Water Kids Beverage with other natural flavors is a delicious plant-powered refreshment with one gram of sugar per serving. Ready to drink right from the bottle, these kids drinks deliver a peach mango flavored coconut water taste kids love. Sandesh is a sweet dish prepared by Chenna (cottage cheese) in Kolkata.

Sandesh or Sondesh is a famous sweet of Bengal, made of Paneer/chhena or cottage cheese.

Its can be made with different flavours.

This time I have made it everyone's favourite fruit mango.

You can have Mango flavor Coconut Sandesh using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mango flavor Coconut Sandesh

  1. You need 100 gm of Homemade chhena.

  2. You need 1/2 cup of Dry Coconut.

  3. You need 1/4 Cup of Milk powder.

  4. You need 1/4 Cup of Powder Sugar.

  5. It’s 1 tbsp of Mango Essence.

These coconuts rose sandesh tasted so delicious and were all gone in just two days.

The combination of soft paneer, coconut and hint of rose extract makes them a delightful and mouth-watering sweets.

Aam Sandesh/Mango Sandesh Recipe: Mango flavored cottage cheese based Bengali sweet Sandesh ["shon-daesh"] is a sweet treat that can be seen at any Indian celebration in a Bengali household.

Bengali cuisine comes from the present day Bangladesh as well West Bengal (an Indian province).

Mango flavor Coconut Sandesh instructions

  1. Take homemade chhena mash with palm.

  2. Take non-stick kadai on gas put chhena and saute for 3-4 minutes on low flame. Add powder sugar stirr continuosly. Off the gas add milk powder..

  3. Coconut dip in milk for 5 minutes and Add in chhena bater. And add mango essence..

  4. Take chenna bater and make round ball shape and garnish with Mango colour..

  5. Yummy mango flavor Coconut sandesh is ready to eat..

  6. Thank you Cookpad..

If kesar is not available use orange-red food color and saffron essence.

Aam Sandesh is a very popular Bengali sweet.

When some non-Bengali people ask for Bengali sweet, it must be either Rosogolla or Sandesh.

Aam Sandesh is Bengali's own sweet.

Sometimes sugar can be replaced with Date palm jaggery or Nolen Gur.