Recipe: Appetizing Mango chilli lemon drink
Recipe: Appetizing Mango chilli lemon drink Delicious, fresh and tasty.
Mango chilli lemon drink. Empty mango puree in a jug/picther. Add in bruised green chilli, salt and lemon juice. This Sweet Mango Lemonade is a refreshing twist on classic summer lemonade.
Run lemon wedge along the edge of the glasses and dip each glass rim in chilli salt mixture.
Make this delicious and amazing drink to hydrate this summer.
Prepared using mango pulp, zesty lemon, and honey.
You can have Mango chilli lemon drink using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Mango chilli lemon drink
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You need 2 of mango chopped.
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You need 2 of green chillies chopped and slightly mashed.
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You need 3-4 tbsp of sugar.
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You need 1/4 tsp of salt.
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Prepare 1 of lemon.
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It’s 1/2 tsp of red chilli powder.
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Prepare 2 tsp of Chilli and salt mix.
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Prepare 1 of Lemon wedge.
If it is your favorite fruit then I am sure you must be loving everything about the king of fruits.
I am simply in love with the mango flavor.
Along with chillies and mangoes, I have used olive oil to saute the ingredients so that Mango Chilli Sauce gets an authentic flavor of olive oil.
Plus a tad of sugar, lemon juice, bay leaves, salt and garlic lend a nice retouch to this flavorful Mango Chilli Sauce.
Mango chilli lemon drink instructions
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Mix chopped mango and sugar and make puree. Put this in jug add chopped green chillies, red chill powder,salt and lemon juice. Now add about 1/2 lt chilled water and mix.taste and add more lemon juice if needed. Spread chill and salt on plate mix now run lemon wedge along rim of glass dip it in chilli salt mixture. Put ice in glass and pour mango drink. Serve immediately..
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Blend in tequila or rum, if using.
Perfectly sweet and tart, it's a refreshing drink you'll want all year long.
Remove the pan from the heat and let the syrup cool fully.
Pour the mixture into a pitcher through a fine strainer or sieve.
Mango syrup: In a small saucepan set over medium-high heat, add the water and sugar and stir occasionally until dissolved.
