Easiest Way to Quick To Try At Home Kolhapuri Tambda Rassa Recipe

Emily Ford
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Easiest Way to Quick To Try At Home Kolhapuri Tambda Rassa Recipe
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Easiest Way to Quick To Try At Home Kolhapuri Tambda Rassa Recipe Delicious, fresh and tasty.

Kolhapuri Tambda Rassa Recipe. Recreate Kolhapur's fiery and popular tambda rassa in your own kitchen with Roopa's recipe. Roast the spices over medium high heat. Kolhapuri Tambda Rassa (कोल्हापुरी तांबडा रस्सा) is authentic Kolhapur's Mutton gravy Curry.

A spicy Kolhapuri dish prepared by using Mutton Stock.

Very very aromatic with the use of fresh spices.

Gets perfect blends of flavors and taste as its being prepared with mutton stock.

You can cook Kolhapuri Tambda Rassa Recipe using 23 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Kolhapuri Tambda Rassa Recipe

  1. It’s 1 Kg of Mutton 1. . of.

  2. It’s 1 Tbsp of Chilly 2. Red Powder.

  3. It’s 1 Cup of 3. Oil.

  4. It’s 1 of Tomato 4..

  5. It’s 4 of Onion 5. Medium Size.

  6. Prepare of Coriander Leaves 6..

  7. It’s 1 of Ginger ″ 7..

  8. You need 8/10 Cloves of Garlic 8..

  9. Prepare 1/4 Tbsp of Turmeric 9. Powder.

  10. Prepare 2 Tbsps of Salt 10..

  11. Prepare 2 Tbsps of Sesame Seeds 11..

  12. Prepare 4 of Cardamom 12. Black.

  13. It’s 2 Tbsps of Coconut 13. Fresh.

  14. You need 2 Tbsps of Coconut 14. dry.

  15. You need 1 Tbsp of Coriander 15. Powder.

  16. Prepare 1 Tbsp of Cumin 16. Powder.

  17. It’s 3/4 of Black Pepper 17..

  18. Prepare 3/4 of Cinnamon 18. Sticks.

  19. You need 4/5 of Cloves 19..

  20. Prepare 1 Tbsp of Poppy Seeds 20..

  21. It’s 2 Tbsps of Sesame Seeds 21..

  22. It’s 2 Tbsps of Ghee 22..

  23. It’s 2 Tbsps of Masala 23. Kolhapuri.

Tambda means red and rassa stands for gravy.

Vahchef with Indian food videos inspires home cooks with new recipes every day.

Kolhapuri cuisine boasts of some well-known dishes that have put this historical city of Maharashtra on the culinary landscape of world.

Dishes like Tambda Rassa, Pandhra rassa, Kolhapuri Misal and Kolhapuri Bhel.

Kolhapuri Tambda Rassa Recipe step by step

  1. Wash mutton pieces,mix them with turmeric powder,salt & ginger-garlic paste in a bowl..

  2. Marinate Mutton & keep it aside for an hour..

  3. Heat oil in a Pan..

  4. Add 4-5 cloves, 3/4 Black Pepper, 3/4 Cinnamon Sticks, Onion cut lengthwise, 2 Tbsp Sesame Seeds & Dry Coconut..

  5. Fry it until the onion becomes light brown. After that put this in a grinder & make paste (Use little water)..

  6. Now take oil in a big pan & Heat it..

  7. Add bay leaves,cloves,cinnamon,pepper,poppy seeds,onion(finely chopped). Fry till light brown & Add tomatoes..

  8. Now add mutton & salt,stir it. Cover pan with a lid, keep water onto lid..

  9. When water on lid starts boiling,add the water into the pan. Close lid,let it cook for sometime..

  10. When mutton is half cooked (10 mins) add the grinded masala & Kolhapuri Masala. Mix it well..

  11. Add 2 Tbsp of Ghee..

  12. Close the lid & let it cook for around 20-25 minutes..

  13. Now switch off the gas, cover lid tightly for 15 mins..

  14. Garnish with freshly chopped cilantro..

  15. Serve it with Chapati’s / Bhakri’s with Dahi Kanda & Lemon Wedges..

Today we bring the recipe of Tambda rassa from our kitchen.

This recipe requires preparation of Kanda Lasun masala which is available in.

This recipe of veg Kolhapuri is inspired from one of the hot dishes from the Kolhapuri cuisine - Tambda rassa. tambda means 'red' and rassa means 'thin curry or gravy'.

Tambda rassa is actually a non vegetarian dish which make use of the bold and fiery Kolhapuri masala.

One of the ingredients of the authentic Kolhapuri masala is red.