Easiest Way to Refreshing To Try At Home Mango sandesh

Jackson Gregory
Recipe
Share on Tumblr
Share on Pinterest
Share on WhatsApp
Easiest Way to Refreshing To Try At Home Mango sandesh
Page content

Easiest Way to Refreshing To Try At Home Mango sandesh Delicious, fresh and tasty.

Mango sandesh. Mango sandesh recipe has been lying in my drafts since the past four weeks. 🙂 I am back from my break with a delicious, melt in the mouth, classic Bengali dessert that has the infusion of two of my favorite ingredients, chenna and ripe mango pulp. Mango Sandesh is a Mango twist of the classic Bengali sweet Sondesh. It is made by making fresh chenna and flavoring of mango puree.

Mango Sandesh is an iconic recipe of Sandesh which is immensely popular in India.

It is a summer dessert recipe prepared when fresh ripe mangoes are easily available in market.

So, it is also known as Aam Sandesh.

You can cook Mango sandesh using 5 ingredients and 7 steps. Here is how you cook that.

Ingredients of Mango sandesh

  1. You need 1 cup of Cottage cheese / paneer -.

  2. You need 2/4 cup of Mango pulp -.

  3. You need 4 tbsp of Sugar powder -.

  4. It’s 1/4 tsp of Cardamom powder -.

  5. You need 1 tbsp of Crushed almonds -.

This unbelievably easy dessert is the amalgamation of Indian Cottage Cheese (Chenna), Mango pulp and Sugar.

Mango Sandesh is a Fusion recipe prepared with mango pulp, milk, milk powder, vinegar and sugar.

It is prepared by curdling milk and forming chenna from it.

Mangoes are the best part of summer.

Mango sandesh step by step

  1. We mashed the paneer / cottage cheese very well and make a soft an the smooth dough..

  2. In non stick pan cook mango pulp and stir continuously till the mango pulp thickens..

  3. Add paneer / cottage cheese and stir continuously till the mixture leaves the sides.

  4. Switch off the gas..

  5. Let once cooled add sugar powder,cardamom powder and mix well..

  6. We knead it and make sandesh..

  7. Garnish with almonds in the centre..

Therefore, the combination of mangoes and traditional sandesh is quite irresistible.

This is a Mango twist of the classic Bengali Sondesh.

Traditionally sondesh is prepared by fresh chana (cottage cheese or paneer), sugar and cardamom powder.

Here is the recipe on how to make Mango Sandesh at home.

In this Mango sondesh, I just added little mango puree within the fresh cottage cheese and sugar mixture for a mango twist.