How to Prepare Eating on a Dime Apple white cheddar grilled cheese

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How to Prepare Eating on a Dime Apple white cheddar grilled cheese
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How to Prepare Eating on a Dime Apple white cheddar grilled cheese Delicious, fresh and tasty.

Apple white cheddar grilled cheese. On rainy days when we need comfort food in a hurry, I toast sandwiches of cinnamon-raisin bread with white cheddar, apple and red onion. They also are totally tasty made with vegan cheese and olive oil instead of butter! —Kathy Patalsky, New York, New York. Tear in half and set aside.

Top with the apple and onoin.

If desired sprinkle with pepper flakes.

Top with the remaining cheese and bread.

You can cook Apple white cheddar grilled cheese using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Apple white cheddar grilled cheese

  1. Prepare 4 slices of whole wheat cinnamon raisin bread.

  2. Prepare 4 slices of sharp cheddar cheese 3 oz.

  3. It’s 1 of small apple thinly sliced.

  4. Prepare 1 of thin slice red onion separate into rings.

  5. It’s 1/4 teaspoon of crushed red pepper flakes optional.

  6. Prepare 1 tablespoon of butter.

Spread outside of sandwiches with butter.

For the dipping sauce: Add the mustard, honey and mayonnaise to a medium bowl and whisk until combined.

Butter one slice of bread and place in the pan butter-side down.

Top each with two slices of cheese, the apple slices, a third slice of cheese and another piece of bread.

Apple white cheddar grilled cheese step by step

  1. Layer each of two bread slices with 1 slice cheese.

  2. Top with the apple and onoin.

  3. If desired sprinkle with pepper flakes.

  4. Top with the remaining cheese and bread.

  5. Spread outside of sandwiches with butter.

  6. In a large skillet toast sandwiches over medium low heat 3 to 5 minutes on each side or until golden brown and cheese is melted..

It's a spinoff of this Apple, White Cheddar, and Spinach Salad with Honey-Apple Cider Vinaigrette, which is a reader favorite and the addition of chicken is a great new twist.

There are juicy apples, salty white cheddar cheese, chewy orange-flavored dried cranberries, and almonds for extra crunch.

Don't even bother making grilled cheese with mild cheddar.

It's rubbery and bland stuff, and it doesn't stand up to the tart taste of apple in the slightest.

At the very least, use a standard old cheddar (i.e. the kind easily found in any grocery store), as it will have enough of that distinctive cheddar bite.