Recipe: Perfect Smoked Superfood Cake with Avocado and Walnut Custard

Recipe: Perfect Smoked Superfood Cake with Avocado and Walnut Custard Delicious, fresh and tasty.
Smoked Superfood Cake with Avocado and Walnut Custard. It is usually served during the Christmas season. It has multiple variations, ranging from changes in the fruits used to the addition of ingredients like jam. However, do remember that it is high in salt, so use it sparingly.
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From superfood salad to Mexican beans, try it in one of our many, varied and easy avocado recipes.
See more ideas about Avocado recipes, Recipes, Superfood salad.
You can have Smoked Superfood Cake with Avocado and Walnut Custard using 19 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Smoked Superfood Cake with Avocado and Walnut Custard
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It’s of For Cake.
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Prepare of Sorghum flour.
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You need of Other flours eggshells, pumpkin seed, papaya seed, avocado seed.
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It’s of Wholemeal wheat flour.
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It’s of Extra fibre from crushed corn cobs, seed husks, etc.
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Prepare of combined flour and fibre 3 small cups. Experiment proportions.
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It’s 2 of free range eggs.
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It’s 1/2 teaspoon of herbal salt.
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It’s 1 teaspoon of tea masala.
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It’s 3/4 cup of vegetable oil.
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You need 3/4 cup of sugar.
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You need 1 tablespoon of baking powder.
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It’s of Traditional kitchen oven.
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You need of For Custard.
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You need 1 of whole avocado (organic).
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You need To taste of sugar.
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You need 1 cup of organic milk and more to adjust thickness.
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It’s 4 pieces of walnut.
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It’s of Blender.
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Smoked Superfood Cake with Avocado and Walnut Custard instructions
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Be cooking something else in your traditional kitchen. Oven uses open fire..
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Mix your cake batter the conventional way. No complicated technique needed..
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Grease a cake pan or sufuria, put your batter in it and place in the open fire oven. It will acquire a smoky flavour. You can try it in a smoker. Here is the finished product..
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Let the cake cool inside this traditional cupboard (it has a way of imparting a woodiness on food) before turning it out of the sufuria or cake pan..
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To serve, blend the avocado, milk, sugar and walnuts with a little herbal salt and pour over a piece of fibery goodness..
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Trust me, its delicious. Take it from a foodie! Even the old guys loved it! Try replace the sugar with honey..
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The avocados can be mashed, and may be used as an ingredient in cake batter, in cake toppings and alone atop a cake.
Cake variations include raw avocado cake, avocado brownies and avocado cheesecake.
Raw, uncooked versions of avocado cake can be high in vitamin E and essential.