Recipe: Delicious Extra Fluffy Pancakes

Recipe: Delicious Extra Fluffy Pancakes Delicious, fresh and tasty.

Extra Fluffy Pancakes. Extra-Yummy Fluffy Pancakes Extra-Yummy Fluffy Pancakes. Tall, fluffy pancakes make the best breakfast, especially when there's plenty of butter and syrup. Make it extra special with berries and whipped cream!

These pancakes are quick and easy to make with pantry ingredients.

Fall in love with pancakes all over again with my grandma's perfect fluffy pancakes!

In a small bowl, whisk milk, egg, and oil together.

You can cook Extra Fluffy Pancakes using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Extra Fluffy Pancakes

1. You need 1 of banana.

2. It’s 2 large of eggs.

3. It’s 1 tbsp of vanilla.

4. You need 1 tbsp of maple syrup.

5. It’s 1 1/4 cup of whole wheat flour.

6. It’s 1/2 tsp of salt.

7. Prepare 2 tbsp of cinnamon.

8. It’s 1 tbsp of baking soda.

9. You need 1 cup of skim milk.

In a larger bowl, combine all dry ingredients.

Slowly add liquid mixture to dry mixture and whisk well.

A simple combination of ingredients you likely have on hand (flour, milk, eggs, baking powder) makes these easy pancakes the perfect breakfast!

It takes longer but the results are better (a non-stick skillet works best).

Extra Fluffy Pancakes instructions

1. Beat banana in large bowl..

2. Mix other ingredients in bowl..

3. Heat oil in pan.

4. Add mixture to pan..

5. Flip and fry on other side..

6. Serve with maple syrup and berries.

My pancakes came out with the perfect amount of sweetness and so fluffy.

Love your tip of cooking on lower heat and wiping the butter in pan.

The combination of low heat and very little butter allows the pancakes to cook without the threat of browning butter.

In a small bowl, combine flour, sugar, baking powder and salt.

Combine egg, milk and shortening; stir into dry ingredients just until moistened.