How to Spring Tasty Walnut and smoked salmon salad

How to Spring Tasty Walnut and smoked salmon salad Delicious, fresh and tasty.
Walnut and smoked salmon salad. This Smoked Salmon, Walnut and Avocado salad really is 'mood food'. Delicious, easy to prepare and food as medicine. In a bowl, toss salad greens with remaining vinaigrette.
Halve, quarter and core the fennel, then shred as finely as you can.
Put a few lettuce leaves on each plate and scatter over the dressed fennel.
Invert the salmon onto the plates, then scatter over the chopped walnuts.
You can cook Walnut and smoked salmon salad using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Walnut and smoked salmon salad
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It’s of Garlic roasted sweet potatoes.
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Prepare to taste of Salt.
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You need 350 g of smoked salmon.
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You need 1/2 cup of walnuts.
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You need 1 cup of Mixed salad leaves.
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It’s 1/2 of Lemon.
Ample flavors and textures are at play in this Smoked Salmon Salad.
Tender salad greens like baby spinach and arugula, salty-rich smoked salmon, bitter radicchio, nutty farro, crunchy walnuts, and creamy goat cheese are tossed in a creamy, fresh lemon juice spiked salad dressing.
Heat a large cast-iron skillet over high.
Place pan in oven (salmon should still be skin side down).
Walnut and smoked salmon salad step by step
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Roast sweet potatoes using garlic salt in preheated oven at 180C until cooked..
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Place salad leaves in a bowl. Sprinkle salt, squeeze 1/2 lemon. Put smoked salmon on the leaves. Add walnuts and sweet potatoes..
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Toss gently and serve.
The great thing about watercress salad with smoked salmon is that it's versatile.
You can use any type of salad you want for this recipe.
I also like to use rocket salad or a mixed garden salad.
My favourite type of dressing for this watercress salad is the honey and mustard salad dressing.
You can also use: Smoked salmon, watercress and walnut salad.