Recipe: Yummy Kanpur ki famous kabab samose with raita

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Recipe: Yummy Kanpur ki famous kabab samose with raita
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Recipe: Yummy Kanpur ki famous kabab samose with raita Delicious, fresh and tasty.

Kanpur ki famous kabab samose with raita. Munna Samosa is a renowned name for Samosa in Kanpur. In hindi we call it "Kanpur Ki Shaan". He was very conscious about the quality of Samosa for his customers; he used to prepare stuffing for.

Heat ghee in a pan, add mustard seeds, curry leaves, chopped green chilies, add chopped garlic, fry for a min, till garlic turns light golden, pour this tarka over the whisked yogurt, add chopped mint leaves and crisp boondi to the bowl before serving, garnish with coriander, and serve.

Heat butter, add chili powder and tomato puree, thicken sauce with corn flour paste, add sugar and vinegar, and cook till sauce thick.

Kanpur Kanpur is a city that is famous for its street food and savoury delicacies.

You can cook Kanpur ki famous kabab samose with raita using 27 ingredients and 8 steps. Here is how you cook that.

Ingredients of Kanpur ki famous kabab samose with raita

  1. You need of For samosa dough.

  2. You need 2 cup of Refined flour.

  3. Prepare as per taste of Salt.

  4. Prepare 1/2 tsp of Baking soda.

  5. It’s 2tbsp of Oil.

  6. You need 2 tbsp of Curd.

  7. Prepare as needed of Water.

  8. It’s 1/2 tsp of Sugar.

  9. Prepare of For kabab.

  10. You need 1 pack of Soya granules.

  11. It’s 1/2 tsp of Ginger-garlic paste.

  12. It’s 2-3 of Green chilli chopped.

  13. It’s 1 handfull of Green coriander leaves chopped.

  14. Prepare 1handfull of Mint leaves chopped.

  15. It’s 1chopped of Onions.

  16. Prepare 1 of Lemon juice.

  17. Prepare as per taste of Salt.

  18. It’s 1/2 tsp of Chilli powder.

  19. It’s 1/2 tsp of Kitchen king masala.

  20. Prepare as needed of Oil to deep fry kabab and samosa.

  21. It’s 1/4 tsp of Haldi powder.

  22. It’s 1/4 tsp of Dhaniya powder.

  23. It’s 1/2 tsp of Chaat masala powder.

  24. It’s of For raita.

  25. You need 2 cup of Curd.

  26. You need as per taste of Salt.

  27. You need 1 tsp of Garlic+ green chilli paste.

Kakori Kebab Source Kakori is a type of mutton kebab that is grilled to perfection until it melts in your mouth.

The cuisine of Uttar Pradesh is just as diverse as its geography.

Ranging from every day classics like sabziyon ki tehari to a princely lakhnavi spread, this diverse state nestles the most exotic recipes in its kitty.

Delectable delicacies like chaat, samosa and pakora, that top the most popular street food charts in all of India, are native to this state.

Kanpur ki famous kabab samose with raita instructions

  1. For samosa dough. Take refined flour and add all the ingredients and knead a soft dough and allow to ferment 4-5hrs.keep aside.

  2. For kabab…. Heat oil in a pan and add onions to it and and sauthe till translucent. After that that add ginger-garlic paste and all that the spices and cook for 2min. At this moment u can add few drops of water. Take care care that masala is not burnt. Now add soya granules and cover with the lid and cook for to mind. Open the lid and add all Greens and lemon juice and chaat masala to it. All cooking work has to be done at low to medium flame..

  3. Distribute the mixture for kabab and stuffing separately. With the mixture make some kababs and shallow fry it. And keep another portion of the mixture for stuffing the samosa..

  4. Now take the dough and knead again. Divide the dough into small balls.

  5. Grease each balls and stuff the mixture to it..

  6. With your hands press gently and deep fry till golden on low flame..

  7. For raita.. Mix all the ingredients of raita section and blend it….

  8. Ready to serve.. Serve it hot..

Kachay Gosht Ki Biryani, Double Ka Meetha and Khattay Tamator Ki Chutney - A hearty smile comes from a delicious happy dinner with family, a delicious happy dinner with family comes from a perfect co.

I am feel i am eligible to answer this question.

Being born and bought up there have checked out plenty of good joints to eat.

To start with would love to name street food and low in budget but high on taste places.

If you want to eat chat t.