Easiest Way to Love Delicious Mango Sandesh

Jack Cain
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Easiest Way to Love Delicious Mango Sandesh
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Easiest Way to Love Delicious Mango Sandesh Delicious, fresh and tasty.

Mango Sandesh. Mango sandesh recipe has been lying in my drafts since the past four weeks. 🙂 I am back from my break with a delicious, melt in the mouth, classic Bengali dessert that has the infusion of two of my favorite ingredients, chenna and ripe mango pulp. Mango Sandesh is a Mango twist of the classic Bengali sweet Sondesh. It is made by making fresh chenna and flavoring of mango puree.

Mango Sandesh is an iconic recipe of Sandesh which is immensely popular in India.

It is a summer dessert recipe prepared when fresh ripe mangoes are easily available in market.

So, it is also known as Aam Sandesh.

You can cook Mango Sandesh using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Mango Sandesh

  1. Prepare 300 gm of chhena.

  2. Prepare 1 cup of ripen mango pulp.

  3. You need 1/2 teaspoon of cardamom powder.

  4. It’s 1/4 cup of milk powder.

  5. You need of Rock sugar powder as per taste.

  6. Prepare of Pistachio for garnishing (optional).

This unbelievably easy dessert is the amalgamation of Indian Cottage Cheese (Chenna), Mango pulp and Sugar.

Mango Sandesh is a Fusion recipe prepared with mango pulp, milk, milk powder, vinegar and sugar.

It is prepared by curdling milk and forming chenna from it.

Mangoes are the best part of summer.

Mango Sandesh instructions

  1. Mix chhena, mango pulp, milk powder, rock sugar powder well then place it on lower flame gas and keep stirring for atleast 5 mins then add cardamom powder cook for another 1 min or until a dough forms..

  2. Switch off the flame and let it come to room temperature then shape it as per your preference. Garnish with Pistachio..

  3. Ready.. (:.

Therefore, the combination of mangoes and traditional sandesh is quite irresistible.

This is a Mango twist of the classic Bengali Sondesh.

Traditionally sondesh is prepared by fresh chana (cottage cheese or paneer), sugar and cardamom powder.

Here is the recipe on how to make Mango Sandesh at home.

In this Mango sondesh, I just added little mango puree within the fresh cottage cheese and sugar mixture for a mango twist.