How to Special Delicious Urad Moong ke Pakode

Evan Sparks
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How to Special Delicious Urad Moong ke Pakode
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How to Special Delicious Urad Moong ke Pakode Delicious, fresh and tasty.

Urad Moong ke Pakode. Method For yellow moong and urad dal pakoda. Blend in a mixer till coarse using ½ cup of water. Transfer the mixture into a deep bowl, add all the remaining ingredients and mix well.

It is the one of the most easy and quick snack recipes.

Urad dal pakode are irresistible because of its crispiness and divine taste.

In today's video we will see Moong dal ke pakode recipe.

You can cook Urad Moong ke Pakode using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Urad Moong ke Pakode

  1. Prepare 1 bowl of urad dal.

  2. You need 1/2 bowl of moong dal.

  3. You need 1 of big finely chopped onion.

  4. You need 2-3 of green chillies finely chopped.

  5. You need 2 tbsp of finely chopped coriander.

  6. Prepare 1 tsp of kasuri methi.

  7. You need 1 tsp of cumin seeds.

  8. You need to taste of Salt.

Moong Dal Pakoda or Moong Dal Pakora are very easy to make and they taste delicious.

Moong Daal Ke Pakore or Moong Dal Pakoda is a yummy and crispy tea-time snack for all.

Winter delicacy - Pakore especially the Moong Daal ke Pakore is a very tasty, tempting and irresistible Indian snack.

This snack is usually made in the evening/night for a get-together.

Urad Moong ke Pakode step by step

  1. Wash and soak both the dals for 3-4 hrs..

  2. Grind these soaked dals to fine paste..

  3. Add green chillies, onion, cumin, salt, kasuri methi, coriander to this paste. Mix well with your hand. Batter should become fluffy..

  4. Deep fry these pakode on medium heat..

  5. Serve hot with chutney of your choice..

These pakoras are such a big hit for normal tea time evenings as well.

Moong Dal ke Pakode is a delicious recipe that favors the Ginger & Tomato Chutney.

So delicious that you must try this at home.

MOONG DAL KE PAKODE - مونگ دال کے پکوڑے - मूंग दाल के पकौड़े COOK WITH FAIZA GO FOR FULL WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE LINK BELOW. آپکو مکمل ریسپی میری ویب سایٹ پر ویڈیو کے نیچے ملے گی، اور یوٹیوب کی ویڈیو پر آپ کو ایزی لنک بھی فراھم کیا.

Maharashtrains use a lot of peanuts in their cooking and Peanut Pakora along with some chopped spinach is loved by them.