How to Cooking Delicious Cucumber jollof rice and fried fish

How to Cooking Delicious Cucumber jollof rice and fried fish Delicious, fresh and tasty.

Cucumber jollof rice and fried fish. Toss fish fillets gently in garlic and ginger, season to taste with stock powder or salt and freshly ground pepper. However, this one requires lesser ingredients and reduced cooking time. One thing I love about the jollof rice recipe is that it is pretty flexible!

Delicious Jollof Rice With Fried Fish Yummy Nigerian Jollof Rice with Fried Fish.

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Read the full story behind the recipe via https://globalfoodbook.com.

You can cook Cucumber jollof rice and fried fish using 11 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cucumber jollof rice and fried fish

1. It’s 500 g of Rice.

2. Prepare of Tomato&pepper.

3. Prepare of Onions.

4. Prepare of Ginger.

5. You need of Garlic.

6. You need of Curryt.

7. It’s of Thyme.

8. You need of Onga classic seasoning.

9. You need of Vegetable oil.

10. It’s of Fried fish.

11. Prepare of m.

Senegalese Jollof Rice and Fish Calories and Nutrition As you can see below, this dish is quite rich and calorie dense (one of the reasons it was such a local favorite as an expensive but tasty energy source), so minimal servings are definitely recommended with this senegalese jollof rice!

Parboil the rice using the method detailed in parboiling rice for cooking jollof rice.

Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi , Nigerian Salad or Coleslaw.

A successful batch of jollof rice requires a few key ingredients (tomatoes, peppers, onions, a few herbs, spices and some stock) and a perfect sauce-to-rice ratio, so.

Cucumber jollof rice and fried fish step by step

1. Wash rice with salt,set aside.peel ginger,garlic and onions, wash.wash tomato and pepper,put in a manual blender with onions, note:always wash pepper before tomatoes so that the pepper will not leave a warm sensation in your palms…blend,set aside.pound ginger and garlic.

2. In a clean,and dry pot,,add oil,on medium heat,when hot,add tomato puree,stir fry for 3mins,add seasoning,stir,add ginger and garlic, stir,fry for 2mins,add water,bring to boil,add rice,cook Ill soft and taste to adjust with salt or seasoning… Oh LA LA,ready to eat.

3. Wash cucumber with salt,rinse,slice and garnish with fish.

Prepare of Medium size cucumber (optional).

Jollof rice is best served with chicken either fried or baked, hence the title "jollof rice and chicken", however, fried fish and beef can be used as well.

Some people coo jollof rice with butter while others prefer to make theirs with vegetable oil or peanut oil.

Jollof rice is part of the joy of Christmas.

When I was little, after eating and drinking our "mineral" (Nigerian slang for soft drink), we would dress up in our Christmas brocades and go to our family friend's houses and eat more jollof and fried rice.