How to Tips Eating on a Dime Fried yam balls
How to Tips Eating on a Dime Fried yam balls Delicious, fresh and tasty.
Fried yam balls. Eating yam doesn't have to be that boring again with this yam balls. You can use the mackerel fish to make a separate sauce and add to the middle while rolling but I combined everything together. Yam balls,Spaghetti,Fried, egg, White soup,Boiled beans and Yam.
Pour enough vegetable oil into a pot and turn the gas on medium heat.
Pass yam balls through egg white and flour.
When the last ball is coated, do a heat test and if the oil is hot enough.
You can cook Fried yam balls using 7 ingredients and 6 steps. Here is how you cook it.
Ingredients of Fried yam balls
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Prepare 250 g of yam.
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Prepare 70 g of glutinous rice flour.
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You need 70 g of tapioca flour.
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You need 4 tbsp of sugar.
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It’s 1/4 tsp of salt.
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Prepare of Adequate water.
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It’s of Adequate oil.
Reviews for: Photos of Deep-Fried Sweet Potato Balls.
As stated by other reviewers - i have to mix a lot of flour in with these to form a dough and then i had a really hard time stuffing them..
In bowl, combine half of the tomatoes and half of the onions.
Season with thyme and salt, to taste.
Fried yam balls instructions
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Cut 250 g yam into slices. Steam and mash it..
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Add in 4 tbsp sugar and 1/4 tsp salt to mix well..
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Add in 70 g glutinous rice flour and 70 g tapioca flour..
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Add in adequate oil to mix well and add adequate water if its too dry..
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Knead briefly until it forms a dough. Divide the dough into small portions and roll into balls..
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Heat oil, put in the small portions and deep-fry until golden brown..
In another bowl, combine fried mixture, remaining onions and tomatoes, and mashed yam.
On a pastry board sprinkled with flour, form yam mixture into balls.
Slice and cook the yam as needed Allow to cool and mash until smooth.
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