Easiest Way to Summer To Try At Home Chicken fatteh ๐Ÿ”

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Easiest Way to Summer To Try At Home Chicken fatteh ๐Ÿ”
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Easiest Way to Summer To Try At Home Chicken fatteh ๐Ÿ” Delicious, fresh and tasty.

Chicken fatteh ๐Ÿ”. Lebanese Chicken Fatteh includes chickpeas, toasted pita bread (I toss it with some olive oil, thyme, salt and pepper), shredded chicken (cooked with mediterranean spices), toasted pine nuts (or toasted almonds), and fresh chopped parsley. Chicken fatteh is a fun food so don't fret if you don't get it perfect first time, you will develop a routine and then conjure this most magical of dishes without hesitation or fuss in no time. Chicken Fatteh (Fattet Djaj) Layered chicken dish with crispy bread, rice, yoghurt tahini sauce, pine nuts and brown butter.

Fatteh is a Levantine dish that usually consists of stale or toasted bread, topped with a protein of sorts and a yogurt sauce.

This Chicken Fatteh recipe is a popular Arabic dish that comes from the Arabic word "crumbs" because of the tared up leftover stale bread that is typically used in it.

You're going to love it because it's truly a celebration of textures.

You can cook Chicken fatteh ๐Ÿ” using 5 ingredients and 2 steps. Here is how you cook that.

Ingredients of Chicken fatteh ๐Ÿ”

  1. Prepare 1 piece of chicken (here I use only the breast because only one person).

  2. You need 3 tbsp of yoghurt.

  3. Prepare 1 of garlic clove.

  4. You need 1 slice of bread.

  5. It’s as needed of olive oil.

You get crunchy, spicy, garlic-y, and lemony all in one bite..

Home ยป recipe ยป Chicken Shawarma Fatteh Recipe.

Like many recipes in Lebanese cuisine, we have a recipe that will appear in different forms in most Levantine countries; fatteh.

Fatteh is actually some kind of humus.

Chicken fatteh ๐Ÿ” step by step

  1. Cut โœ‚๏ธ the bread ๐Ÿž in small square pieces. Bake with olive oil until golden..

  2. Cook and shred the chicken, remove skin and bones. Put the shredded chicken on the top of the baked bread. Mince garlic and mix with the yoghurt. Pour this mix on top of the chicken. And it will be a very delicious plate ๐Ÿฅฐ.

When you serve it over chicken, it becomes chicken fatteh.

It is incredibly tasty and an equally fulling meal.

A very convenient meal to please guests as [โ€ฆ] Lebanese Chicken Fatteh.

Lebanese chicken fatteh is a simple but thoughtful combination of ingredients.

It begins with poaching chicken breasts in water with aromatics like cardamom pods, cinnamon sticks, cloves and bay leaves.