Recipe: Tasty Fish salan

Recipe: Tasty Fish salan Delicious, fresh and tasty.

Fish salan. Method of Fish Salan Recipe In a pot, add and marinate, fish, salt, ajwain, vinegar, ginger & garlic paste. After that wash it with water. In a cooking pot, add cooking oil, onion, whole hot spices, cumin, green chili and fry until light brown.

Fish salan is a delicious pick to prepare for dinner along with some cooked rice.

With the perfect balance of spices and chillies along with the tangy saunth marinade, Fish salan is a tasty meal to relish.

Fish salan - Fish curry - Fish is considered one of the healthiest foods.

You can have Fish salan using 18 ingredients and 11 steps. Here is how you cook it.

Ingredients of Fish salan

1. Prepare of Rohu Fish.

2. It’s of besan.

3. You need of lemon juice.

4. Prepare of curry:.

5. Prepare of chopped onion.

6. It’s of chopped tomatoes.

7. You need of bay leaves.

8. It’s of Rai.

9. Prepare of turmeric Powder.

10. It’s of deggi mirch powder.

11. You need of coriander powder.

12. Prepare of garam masala.

13. You need of ginger paste.

14. It’s of garlic paste.

15. It’s of Salt.

16. Prepare of Chopped green coriander.

17. It’s of Water.

18. It’s of Oil for shallow fry.

Eating fish regualry can benifit in many ways.

Fish with gravy or fish curr.

Fish Salan Recipe - Indulge yourself in the world of taste with Fish Salan Recipe!

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Fish salan instructions

1. Clean the fish. Make a slurry of besan and add turmeric powder and lemon juice into it..

2. Marinate fish pieces into it..

3. Let it rest for half hour in a refrigerator..

4. Take a kadai put some oil into it and dip the fish pieces one by one for shallow fry..

5. Keep these fry fish pieces aside add salt or chat masala you can eat it like fish pakoras also..

6. Take a kadai put some oil into it.let it heat up.Add bay leaves and chopped onions into it and stir it until it becomes light brown..

7. Add ginger, garlic paste and stir it in a low flame..

8. Add tomatoes pury and all spices into it..Add grinded rai into it.stir it until it leaves oil..

9. Add water according to your need make a thick pury..

10. At the end add fish pieces into it.let it boil it for 5 minutes. Garnish it with Chopped coriander..

11. It is ready to serve..

Prepare this recipe at home and do let us know about your experience.

Fish Salan is a delectable dish of seafood fish cooked in a gravy which is slightly spicy and completely delicious.

Fish Salan is very easy to make and a pleasure to eat by all seafood fish lovers.

Fish Salan is a recipe which is in a list of your favorite dishes.

Fish Salan Delectable & Nutritious: Method of Fish Salan Recipe.