Easiest Way to Tips Tasty Taco Rice

Easiest Way to Tips Tasty Taco Rice Delicious, fresh and tasty.

Taco Rice. I adjusted this recipe to use in my rice cooker. Add the chesse after it's done. This is a favorite of mine and sometimes make just this for dinner.

Taco Rice Recipe courtesy of Fresh Tastes While the name may sound like a Tex-Mex dish, food blogger Marc Matsumoto explains that this taco rice recipe is a specialty of the Okinawa region of.

Taco rice slices, it dices, it juliennes. okay, maybe not, but it does have many different uses.

Eat it as a side dish, stuff it into a burrito, use it as a base for a bean-and-rice bowl, or use.

You can cook Taco Rice using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Taco Rice

1. You need 2 of servings cooked white rice.

2. It’s 1 Tbsp of oil.

3. It’s 1/2 of onion, minced.

4. You need 1 clove of garlic, minced.

5. Prepare 1 pinch of ichimi spice or cayenne pepper (optional to add spiciness).

6. You need 1/2 Tbsp of chili powder mix.

7. You need 1 tsp of cumin powder.

8. Prepare 170 g of ground beef.

9. You need 1/2 Tbsp of soy sauce.

10. Prepare 1/2 Tbsp of sake (rice wine).

11. You need 2-3 pinches of salt.

12. It’s of Toppings:.

13. Prepare 1 handful of lettuce, shredded.

14. You need 1 of tomato, diced.

15. Prepare to taste of shredded cheese.

Taco rice (タコライス, takoraisu) is a popular example of Okinawan cuisine.

It consists of taco-flavored ground beef served on a bed of rice, frequently served with shredded cheese, shredded lettuce, tomato and salsa.

This flavorful Taco Rice is packed full of herbs and spices, but is neutral enough to serve as the base for several different recipes, like bowl meals, burritos, and more!

Stir in the fresh cilantro (unless you're one of those folks who doesn't like cilantro). and enjoy!

Taco Rice step by step

1. Prepare your rice so it gets done by the time you are ready to eat..

2. Heat oil in a frying pan and add the onions and garlic. Cook until onions are soft..

3. Add the ichimi/cayenne pepper, chili powder and cumin and mix in with the onions for a minute. Then add the beef and cook until brown..

4. When the beef is cooked, mix in tomato paste, soy sauce, sake and a little salt. Mix well. Cook until the sauce is thick and not watery any more..

5. Chop up the tomato and lettuce for topping. Put the rice on a plate and put meat on top. Top it with cheese, lettuce and tomatoes! ENJOY ^^.

This is truly one of the best side dishes for tacos!

If you're on a budget or want something that is kid-friendly when visiting Okinawa, definitely stop by these Taco Rice restaurants.

One Pan Taco Rice Dinner recipe is a whole meal in one.

Ground beef, taco seasonings, salsa, rice and cheese.

Enjoy this delicious ground beef, rice and vegetables dish made using Old El Paso® taco seasoning and whole kernel corn.