Easiest Way to Cook To Try At Home Cup idli

Easiest Way to Cook To Try At Home Cup idli Delicious, fresh and tasty.

Cup idli. Add water to reach the consistency of idli batter. Delicious sambar Idli is ready to eat Kadubu Idli / Cup Idli. Breakfast, cp idli, idli, idli rava idli, idli rava recipes, Idly, kadubu idli, Recipe, urad dal.

Kotte kadubu, a real classic recipe from the village of my roots.

It may seem like your regular, normal idli but it has got an artistic touch.

Which means you are learning something new.

You can cook Cup idli using 14 ingredients and 2 steps. Here is how you cook it.

Ingredients of Cup idli

1. It’s for of idli:.

2. It’s 3 cups of Idli rice.

3. It’s 1 cup of urad dal dal.

4. You need 1 tablespoon of Methi.

5. You need for of Chutney.

6. It’s 3 of chopped onions.

7. It’s 1 of chopped tomato.

8. You need 1 tablespoon of jeera.

9. You need Handful of curry leaves.

10. You need Handful of Pudina leaves.

11. You need 4 of green chillies.

12. Prepare to taste of Salt.

13. You need 1 tsp of red chilli.

14. Prepare 2 tablespoons of oil.

The art of converting jackfruit leaves in to cup like structure and steaming flavorful idli in it is heavenly experience.

Idli Batter - as needed; Tumblers - as needed; Method.

This idli can be made with the usual basic idli batter, or the idli batter made with idli rava.

Pour little water in a pot and bring it to a boil.

Cup idli instructions

1. Soak mentioned ingredients for idli upto 6 hours and grind with salt. Keep aside for fermentation for 3 hours and then steam the batter in pouring moulds.

2. For chutney:Take oil in a Kadhai first add jeera, red chilli gradually add remaining ingredients fry till brown. After it becomes cool grind it..

Grease the inside of the tumblers and pour idli batter until it is three fourth full.

Kowin India Exporters in India is an established and reputed Exporter and Wholesaler of Indian Rices, Spices, Ornaments.

We export bulk Rices and spices, as much as quantity required by you.

Also Kowin India Export Ready Mix Chutney's, Instant Cup Idli etc., Idli, a round shaped steamed rice-lentil cake, is one of the healthiest breakfast item of Indian Cuisine and staple food of South Indians.

It is prepared by steaming the batter made of short-grain rice and protein rich urad dal and its preparation doesn't require use of cooking oil apart from greasing the idli moulds in which batter is poured to give it a round disc shape.