Easiest Way to Prepare Perfect Biscuit Egg in a basket

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Easiest Way to Prepare Perfect Biscuit Egg in a basket
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Easiest Way to Prepare Perfect Biscuit Egg in a basket Delicious, fresh and tasty.

Biscuit Egg in a basket. Then, using a biscuit or cookie cutter, cut out a circle in the middle of each bread slice. Here is how you cook that. Ingredients of Biscuit Egg in a basket.

Make an indentation for the egg, making sure the bottom and sides of the container are covered with dough.

Crack the egg and drop it lightly into each indentation.

Biscuit Egg in a basket I think it just needs something, and I don't like how it sticks some to pan.

You can have Biscuit Egg in a basket using 8 ingredients and 16 steps. Here is how you cook it.

Ingredients of Biscuit Egg in a basket

  1. You need 2 each of small eggs.

  2. You need 4 pinch of grated cheese.

  3. It’s 2 each of biscuits dough.

  4. Prepare of salt.

  5. It’s of garlic powder.

  6. You need of chives.

  7. You need of ground black pepper.

  8. It’s of cooked sausage or bacon, crumbled.

Shape to fit sides and make a well in the center.

Use a narrow glass or a biscuit cutter to make holes in the middle of each slice of bread.

Butter bread and holes with Garlic Butter.

Place bread and holes on a greased sheet pan.

Biscuit Egg in a basket instructions

  1. Preheat oven to 350°F.

  2. Turn a muffin tin upside down.

  3. Mold biscuits to muffin tin, creating a bowl effect.

  4. Carefully remove your biscuits to not disturb the shape.

  5. .

  6. Turn muffin tin upright and spray with cooking spray.

  7. Carefully put your biscuit bowls in.

  8. Put enough crumbled meat just to fill bottom on biscuits.

  9. Add a pinch of cheese.

  10. Crack egg on top.

  11. Top with black pepper, salt, garlic powder, chives.

  12. Bake 20 to 30 minutes until egg is done.

  13. Remove from oven.

  14. Put a little bit of cheese on top.

  15. Set a couple minutes.

  16. Serve.

Crack an egg into each of the holes.

Salt and pepper the egg to taste.

EGG IN THE BASKET, also known as EGG IN THE HOLE, is one of those perfect recipes that both looks and tastes great.

There's something so perfect about serving soft cooked eggs surrounded by crispy toast, and yet the real magic happens when you cut into it - the egg oozes a little and the toast becomes the ideal swipe to soak up the yolk.

Crack an egg in the hole.