Easiest Way to Make Appetizing Scrambled eggs with a twist

Easiest Way to Make Appetizing Scrambled eggs with a twist Delicious, fresh and tasty.

Scrambled eggs with a twist. Add the eggs and keep stirring gently as it cooks. Toast the bread and butter it. Place the eggs on the toast (buttered if you like).

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I was looking to spice up my eggs and stumbled on this idea.

It is now a favorite in our house.

You can have Scrambled eggs with a twist using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Scrambled eggs with a twist

1. You need 2 of eggs.

2. Prepare 2 of tomatoes.

3. You need 2 sticks of spring onion.

4. Prepare 1 tablespoon of royco powder.

5. Prepare 50 ml of water.

6. Prepare 1 tablespoon of C/oil.

7. You need Pinch of salt.

One of our favourite things about scrambled eggs is how easy it is to take them up a notch with just a few extra ingredients.

Spaghetti frittata BY TERRI SALMINEN AT RECIPE WRITINGS AND FOOD MEMORIES Home » Lifestyle » RECIPE: Scrambled Eggs with a Twist This dish is so easy and very nutritious.

If you want to forego the toast, wrap the scrambled eggs inside of a warm whole-wheat chapati to make an egg burrito.

Next, whisk together eggs and milk in a small bowl.

Scrambled eggs with a twist instructions

1. Sautee onions add tomatoes and salt.

2. Let it cook for 2mins.

3. Dissolve royco in water add and bring to boil.

4. Beat eggs and add them as you stir gradually.

5. Keep stirring on low heat till the eggs are well cooked.

6. Enjoy.

Clean and reheat the frypan with more oil over a low heat.

Add cumin seeds and turmeric and toast for one minute or until fragrant.

Increase the heat a little and pour in egg mixture.

When eggs are cooked at the edges, fold the egg mixture into itself until almost cooked.

This is my recipe based on Gordon Ramsey's scrambled eggs recipe with a twist!