How to Autumn Delicious Vegan Mounds Pancakes, first way

How to Autumn Delicious Vegan Mounds Pancakes, first way Delicious, fresh and tasty.

Vegan Mounds Pancakes, first way. Vegan Mounds Pancakes, first way step by step. Combine all ingredients in medium mixing bowl. Vegan Mounds Pancakes, first way step by step.

Combine all ingredients in medium mixing bowl.

Bisquick pancake recipes Vegan Mounds Pancakes.

Bisquick pancake recipes Vegan Mounds Pancakes.

You can cook Vegan Mounds Pancakes, first way using 7 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Vegan Mounds Pancakes, first way

1. It’s 1 cup of old fashioned baking mix, such as Bisquick.

2. You need 1 cup of sweetened vanilla coconut milk.

3. Prepare 1 tbsp of coconut oil.

4. Prepare 1 of flax egg (1:1 ratio of ground flax:water, set).

5. You need 1 of \4 cup vegan chocolate chips.

6. It’s 1 of \2 cup shredded coconut (I used organic, dehydrated).

7. Prepare of chocolate syrup (optional).

Bisquick pancake recipes Vegan Mounds Pancakes.

Here is how you achieve it.

Thanks to Simple Mills for sponsoring today's video.

C L I C K F O R L I N K S M E N T.

Vegan Mounds Pancakes, first way step by step

1. Combine all ingredients in medium mixing bowl..

2. Drop 1\4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat)..

3. Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease..

4. Serve with chocolate syrup and shredded coconut (not shown), or just devour them!.

The savory vegan pancakes are super delicious, easy to make and have a lot of protein.

Soft, fluffy and absolutely delicious pancakes that are topped with chocolate syrup and favorite summer berries.

Here is how you achieve it.

Make the tahini yoghurt first by combining all the ingredients in a bowl.

Have a taste, add a little more maple syrup, if you wish, and put to one side.