Easiest Way to Royal Perfect Tinda (Indian round gourd) masala

Easiest Way to Royal Perfect Tinda (Indian round gourd) masala Delicious, fresh and tasty.
Tinda (Indian round gourd) masala. Tinda Masala Recipe - About Tinda Masala Recipe: Tinda is a popular vegetable in India and other parts of South Asia. Also known as 'Indian squash', 'round melon' or 'apple gourd', Tinda is cooked into a delicious Indian curry, full of spicy and aromatic flavours. Tindsi in Rajasthan, or dhemese in Marathi, this vegetable has different names and variations in different regions and is a great.
Tinda is also called "tindsi" in Rajasthan part of India.
When I was kid, I used to make faces thinking of eating Tinda, thanks to bad reputation it carries for no real reason.
Indian round gourd or simply round gourd, scientifically termed Praecitrullus fistulosus, goes by the vernacular name "Tinda" in many local Indian languages including Hindi, Telugu, Marathi and Tamil.
You can cook Tinda (Indian round gourd) masala using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tinda (Indian round gourd) masala
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You need 500 gm of tinde.
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You need 1 tsp of turmeric powder.
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Prepare 4 tsp of coriander powder.
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It’s 1 tsp of red chilli powder.
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Prepare 1/2 cup of curd.
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Prepare 2 tbsp of oil.
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You need 1 tsp of ginger garlic paste.
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It’s 2 of medium onion sliced.
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Prepare to taste of Salt.
It is also commonly called apple gourd, round melon, Indian squash and Indian baby pumpkin.
This Tinda masala recipe is super quick and healthy.
The addition of tomato paste gives the tinde ki sabzi a tasty tangy twist.
Health quotient in Round Gourd( Tinda) is very high.
Tinda (Indian round gourd) masala step by step
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Wash the tindas and slice of both ends and scrape off thick skin. Slit each tinda into four without seprating the pieces..
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Mix curd, turmeric powder, salt,coriander powder,chilli powder, and stuff the tindas with mixture..
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Heat oil in pressure cooker. Add the sliced onions and ginger garlic paste and saute for two, three minutes on medium flame..
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Add the stuffed tindas and 1tbs water and close the cooker till the three whistles given out. Now open the lid and garnish with coriander leaves..
It not only prevent heart diseases, blood pressure, prostate cancer, aid digestion but also slow down the ageing process, so including Tinda Masala in your daily diet chart would be wise enough.
Tinda Masala Recipe in Microwave - Tinda masala in microwave is an easy and most convenient method to make this sabzi.
This sabzi is prepared with round gourds which are tossed with dry spices.
Tinda or round gourds are more widely used in the northern part of India and available during the monsoon season.
You […] Tinday Ki Tarkari - Veggie and Vegetable Tinda, also called Indian round gourd or apple gourd, is an annual vine grown for its immature fruit, a vegetable especially popular in South Asia and tastes very well.