Recipe: Yummy Eggs in a hashbrown nest

Agnes Stephens
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Recipe: Yummy Eggs in a hashbrown nest
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Recipe: Yummy Eggs in a hashbrown nest Delicious, fresh and tasty.

Eggs in a hashbrown nest. Really easy to make and so delicious. When the hash browns are shaped with a well in the center, crack an egg into each one. Remove hash browns and eggs and garnish with fresh scallions.

These egg nests are a great alternative to the usual potato and eggs.

These hash brown potatoes are tightly packed into muffin tins to make 'nests'.

Now here comes the fun part, the eggs, cheese and bacon are then placed in the egg nest.

You can have Eggs in a hashbrown nest using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Eggs in a hashbrown nest

  1. It’s 1 bag of thawed hashrowns.

  2. Prepare 12 of eggs.

  3. Prepare 1 of grated cheese.

  4. It’s 1 of non-stick cooking spray.

  5. It’s 1 of salt & pepper to taste.

Remove the muffin tin from the oven and carefully crack an egg in each mini-crust.

Allow the egg nests to cool before removing from the muffin tin.

Why Cheesy Hash Brown Egg Nests Should Be in Your Life.

They are fun to make and eat.

Eggs in a hashbrown nest instructions

  1. Preheat oven to 425°F.

  2. Spray your muffin pan generously with cooking spray. Scoop 3 to 4 tablespoons of thawed hashrowns into each muffin cup. Use your fingers to gently press the sides and bottom in each muffin hole to make a nest.

  3. Bake for 15 to 20 minutes. Watch and make sure they do not burn. (If they seem like theyre not browning, kick up the temp to 450.) Remove when the nests are golden brown..

  4. Allow the nests to cool. Crack an egg into each one. I dont like yokes so i just use egg whites. Sprinkle your choice of cheese on top. Salt and pepper each and bake until the whites are set, about 15 minutes. Remove from the muffin pan with a spoon or fork and serve..

Making these nests is like an art project, only you get to eat the results.

Whether you put them in a hash brown muffin cup, an arepa, a piece of toast (egg-in-the-hole), or a taco, swaddled eggs rule!

Make potatoes as directed on box.

When done, place in medium bowl.

Divide mixture evenly among muffin cups.