Easiest Way to Cooking To Try At Home Fish curry

Easiest Way to Cooking To Try At Home Fish curry Delicious, fresh and tasty.
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Fish curry recipe - Simple, delicious & flavorful Indian fish curry in a onion tomato base.
Fish is one of the favorite sea foods at home and most times it is the fish fry or the pepper fish that is made as they are quick to make.
I rarely make fish curry at home in Singapore as we do not like the taste of the variety we get here.
You can have Fish curry using 9 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Fish curry
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You need 1 piece of fish.
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It’s 1/2 cup of onion garlic ginger paste.
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It’s 1 of tomato pureed.
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You need 1/2 tsp of turmeric powder.
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It’s 1/2 tsp of red chilli Powder.
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Prepare 1 of dry chilli.
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It’s 1/4 tsp of cumin seed.
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You need To taste of salt and sugar.
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You need As needed of oil.
They are good to make fish fry or roast but do not taste good.
This is the favorite fish curry dish from the eastern part of India.
I learned this recipe from my mother-in-law, who is a master in cooking this recipe.
Try this curry with plain steamed rice–you'll love it.
Fish curry instructions
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Heat oil and fry the fish with salt and turmeric powder along with the Potatoes.
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Add cumin seed bay leaf and red chilli..
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Add the onion and ginger garlic paste..
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Saute well adding salt and turmeric powder.
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Now add tomato and red chilli Powder and mix well.
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Add fried Potatoes and saute well adding water.
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Add fish and simmer till the fish is tender.
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Serve it with rice or chapati..
It really doesn't get easier than this.
All you need is a good fish, curry powder and a few other pantry staples like oil, salt, pepper, etc.
I'd love to say that the secret to this curry is my homemade curry powder, but I don't want to scare you away.
So, go ahead and use any curry powder you have on hand.
This simple curry is a family favourite at our house, and is a great dish to cook if your own family is a little apprehensive about fish.