Easiest Way to Quick To Try At Home Tomato Raita

Easiest Way to Quick To Try At Home Tomato Raita Delicious, fresh and tasty.
Tomato Raita. Make it ahead of time and cool it down with creamy full fat yogurt perfect for an appetizer. Tomato Raita is one of the easiest condiment recipes which does not require any cooking and can be made at home by combining chopped tomatoes and curd. The coriander leaves, cumin powder and chillies used in this recipe simply transform it into one of the best raita you will ever make.
You don't need any special ingredient for this raita as the main ingredients like onion, tomatoes and green chili are most of the times available in every kitchen. onion tomato raita recipe
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This is a cool and tangy tomato-mint raita which pairs well with spicy Indian foods like biryani, tandoori, or kebab.
You can cook Tomato Raita using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of Tomato Raita
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You need 2 bowl of curd.
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Prepare 2 of tomatoes.
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It’s 1 of cucumber.
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It’s To taste of salt.
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You need 1/2 tsp of Black pepper powder.
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Prepare 1/2 tsp of roasted cumin seeds powder.
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You need 1/2 tsp of chaat masala.
Onion tomato raita recipe - very quick and easy to make raita recipe.
It is made with yogurt, onion, tomato.
Raita is very regular at my home.
I increase the use of yogurt in our diet.
Tomato Raita instructions
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Transfer the curd in a mixing bowl. Beat it thorougly with the help of whisker. Add grated cucumber and mix..
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Wash and Chop tomatoes in smaller pieces..
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Add tomato pieces in curd bowl and mix well..
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Add salt, black pepper, roasted cumin seeds and chaat masala and mix..
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Serve with meal..
Because yogurt has cooling effect to your body.
It helps to beat the heat of summer.
Tomato raita recipe with step by step photos.
Sharing one more cooling raita recipe for summer.
We do make lots of raita to accompany every meal during summer.