Easiest Way to Best at dinner Mix Veg Pulao

Easiest Way to Best at dinner Mix Veg Pulao Delicious, fresh and tasty.

Mix Veg Pulao. Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. In this recipe, assortment of spices, veggies and rice are first sautéed in oil and ghee and then cooked in pressure cooker as you would cook plain rice. The Mixed Vegetable Pulao Recipe is a simple and quick to cook dish for the busy weeknights.

Serve Mixed Vegetable Pulao along with Boondi Raita, Tomato Onion Cucumber Raita or any other raita of your choice and a roasted papad.

Called by various names such as pilaf or pulav, veg pulao is one of the most common rice dishes in India, the other being Veg Biryani.

Veg Pulao Recipe with step by step instructions - Veg pulao is very easy to make.

You can have Mix Veg Pulao using 31 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mix Veg Pulao

1. It’s of Pulao Basmati Rice (Wash and soak rice).

2. It’s of water.

3. It’s of salt.

4. You need of oil.

5. You need of cinnamon stick.

6. Prepare of Black Cardomon.

7. You need of bay leaf.

8. You need of star anise.

9. Prepare of javitri (mace).

10. Prepare of cumin seeds.

11. You need of Shahi Cumin seeds.

12. It’s of cloves.

13. It’s of black pepper.

14. You need of ginger garlic paste.

15. Prepare of Medium potato (small diced).

16. Prepare of Onions (small diced).

17. You need of Tomatoes Deseed (small diced).

18. It’s of small green bell pepper (small diced).

19. Prepare of small red bell pepper (small diced).

20. It’s of ivy gourd (tindora)(small diced).

21. It’s of mix frozen Veggie (green peas, cauliflower, carrot, beans).

22. Prepare of cashews (Chopped).

23. You need of Salt as per taste.

24. You need of Turmeric Powder.

25. You need of red chilli powder.

26. Prepare of kitchen king masala.

27. You need of lemon juice.

28. You need of coriander leaves chopped.

29. Prepare of For Serving.

30. You need of Curd.

31. You need of Salad.

It uses a lot of vegetables.

You can serve pickles, papad, and raita with pulav.

Pulao is an aromatic tasty and healthy diet.

After taking it no need to eat anything.

Mix Veg Pulao step by step

1. Take a big deep vessel add water let it get boil. Add soaked rice. Add salt. Boil the rice till it get 70% cooked.

2. Rice is 70% cooked. Strain the rice. Get all whole masalas ready..

3. Get all Veggies ready. Put big kadhai/ pan on Medium flame. Add oil and all whole masalas, when it crackled add onions. Saute it till light golden..

4. Now add Potato mix and cover the pan let Potato get half cook. Now add ivy gourd. Cover it and let it cooked. When Potato and ivy gourd get cooked add both bell peppers. Mix it well and saute it for 1/2 second..

5. Add all frozen Veggie (which boiled). Saute it for a min. Add tomatoes and cashews. Mix it well..

6. Add ginger garlic paste, salt, and all dry Masala. Saute it well..

7. Now add 70%cooked rice. Mix it well. Squeeze lemon. Mix it..

8. Sprinkle coriander leaves. Mix it and ready to serve. Garnish with whole masala and cashews. Served with curd and salad..

Pulao (casserole) is also called Pulav.

Pulao recipe - stovetop & instant pot versions with step by step photos & video.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal.

This detailed step by step recipe post will teach you how to make pulao recipe at home with basic pantry ingredients.

You can use either a pot or a cooker.