Recipe: Tasty Kesar Sharbat

Recipe: Tasty Kesar Sharbat Delicious, fresh and tasty.
Kesar Sharbat. Kesar Chandan Sharbat is a soothing drink made from Kesar (Saffron) and Chandan (Sandalwood) powder. The flavor of Kesar and Chandan magically blend to create a delicious concoction. Sharbat ideally means a drink that is prepared from fruits or flower petails.
Kesar Elaichi Sharbat - As soon as the summer season arrives we all make different types of sharbat, squash and cooler regularly.
These sharbats or cooler helps to give some relief to beat the scorching heat of the hot summer season.
Kesar Sharbat is a blend of high quality Kesar (Mogra) and Rose Water.
You can have Kesar Sharbat using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Kesar Sharbat
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It’s 1 cup of Milk.
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You need 1 cup of water.
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You need 4 tbsp of kesar syrup.
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It’s as needed of Few kesar / saffron.
It is a symbol of Royal Hospitality.
This thick syrup emanates a strong flavor and delivers a sweet taste which can instantly modify any drink to taste infinitely better.
Easy Makai Kesar Sharbat Recipe: Step by Step Makai Kesar Sharbat Recipe, Tips to make Makai Kesar Sharbat at home, Makai Kesar Sharbat Ingredients, Makai Kesar Sharbat Recipe video & more at Times Food ABOUT Kesar Chandan Sharbat RECIPE.
Kesar chandan sharbat is a perfect blend of saffron and sandalwood powder/ paste.
Kesar Sharbat step by step
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Take a bowl pour milk + water + kesar syrup and mix very well with spoon.add some kesar..
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Keep in refrigerator for 15 mins to chill.Pour in a glass aur bottle for serving..
Make a concentrate/ syrup and refrigerate it and use through out the summers to make this amazingly refreshing drink.
Thandai concentrate - Thandai is a very famous drink of North India ,It is widely consumed in Western Uttar Pradesh,Gujarat and Rajasthan.
Thandai is made with almonds,pistachio,melon seeds,poppy seeds,fennel and many other cooling spices.
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Badam Kesar Sharbat is a delicious milk based drink very popular among young and old.