How to Blends Yummy Kheere ka raita

How to Blends Yummy Kheere ka raita Delicious, fresh and tasty.
Kheere ka raita. Indian Cucumber Raita or Kheere ka Raita is a yogurt-based creamy side dish made with freshly grated cucumbers, yogurt, and some basic herbs and spices. Cucumber raita is as cool in nature as cucumber itself. Pahadi kheere ka raita is basically grated cucumber whisked in fresh yoghurt and flavoured with mustard seeds. is one of the most popular dishes in Uttarakhand.
Easy Indian spiralized cucumber mint raita recipe or kheere ka raita is the perfect side dish.
Did you know that the cucumber originated in India?
It is only fitting that this gourd gets used to add the "cool" factor to Indian cuisine.
You can have Kheere ka raita using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Kheere ka raita
-
Prepare 1 of kheera (cucumber) grated.
-
Prepare 200 gm of dahi/curd.
-
It’s 1 tsp of black salt.
-
You need 1 tsp of raita masala.
-
Prepare 1 pinch of red chilli powder.
-
Prepare 1 pinch of dried mint leaves.
-
It’s 2 tsp of fresh mint leaves.
Here's to the pitta-placating, palate-cleansing cucumber raita (yogurt dip).
Pahadi Kheere Ka Raita as the name goes is a delicious accompaniment made in various mountainous regions of India especially in the Kumaon Region of Uttarakhand.
This recipe brings back a lot of memories.
Mom and dad were posted in the hills of Kumaon for a year and the stay was full of adventure and new experiences.
Kheere ka raita instructions
-
Take a bowl,add curd..
-
Whisk it..
-
Add gratedkheera..
-
Mix it.
-
Now add all spices,salt,mint leaves,mix it..
-
If you want cool,keep it in the fridge for 30 mins..
-
It is a good combination,for our health..
-
We can have it alone,or with food..
Kheere ka Raita (Yogurt with Cucumber) Raita or Raitas are an essential part of an Indian meal.
A simple Dahi/Yogurt/Curd is spiced up with some spices and sometimes there are fruits and vegetables added in to make it more exciting.
In this recipe, we add in some grated Cucumber that provides a great crunch, and also cools the palate from an.
Cucumber Raita or Kheere Ka Raita is a creamy side dish made using grated cucumber, yogurt, and a few spices.
It is a great accompaniment with spicy Indian meals and has many health benefits.