Recipe: At Home Jollop rice and macaroni with vegetable souce

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Recipe: At Home Jollop rice and macaroni with vegetable souce
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Recipe: At Home Jollop rice and macaroni with vegetable souce Delicious, fresh and tasty.

Jollop rice and macaroni with vegetable souce. Popular and spicy West African chicken and rice dish - this is a one pot meal with chicken, rice, fresh green beans, onions, and carrots all stewed together with fresh rosemary, red pepper flakes, and nutmeg. Great recipe for Jollof spaghetti with macaroni with mixed vegetable. This meal can be eaten at anytime and its one of my favorite meal.

It is common to prepare jollof spaghetti with tomato stew or paste but it's more delicious, tasty and nutritious when you add vegetables.

I love spaghetti so much that I can prepare it in many ways with little changes in ingredients.

Jollof rice is a delicious mix of rice and tomato stew cooked to perfection you have to give it a try.

You can have Jollop rice and macaroni with vegetable souce using 14 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Jollop rice and macaroni with vegetable souce

  1. Prepare of Rice.

  2. Prepare of Makaroni.

  3. It’s of Meat.

  4. It’s of Cabbege.

  5. Prepare of Cocumber.

  6. Prepare of Carrot.

  7. Prepare of Onion(albasa).

  8. You need of Papper (tarugu).

  9. You need of Seasonings (kayan Dan dano).

  10. You need of Garlic (tafarnuwa inkana so).

  11. Prepare of Curry powder.

  12. It’s of Veg oil.

  13. Prepare of Thyme (inkinada bukata).

  14. It’s of Onga (classic).

Find recipe here Growing up, spaghetti wasn't my favorite, for some reason the texture didn't go well with me.

You see mom loved food on the soft side.

She liked her rice softer too.

This Jollof rice recipe is the foundation of our African rice recipes and food culture.

Jollop rice and macaroni with vegetable souce instructions

  1. Xaki soya kyn miyanki da mai inyasoyu seki xuba ruwa Idan ya tafaso ki kawo kayan dandanonki da nama ki xuba ki dan bari su dan dafu ki kawo shinkafarki da kika wnke ki xuba se ki dauko curry ki xuba ki juya ya huyu sosai ki bari ta dan dahu kmr tayi rabin dahuwa seki kawo makaroni ki xuba aciki ki kawo albasarki da kika ynka ynkan da kke so kixuba ki juya seki rufe idn kinga rowan da kkasa yyi kdn kuma bkison kita Kara ruwa to seki Kara ruwa Kasan ki kawo Leda me kyau ki rufe seki saka murfi.

  2. Wannan turirin xe kara sa dafata idn kinga sun dafu seki kwashe a food flask kirufe.

  3. Se ki dauko su cabbage dinki ki ynka ynkn da kike so harda albasa then se kidan jajjaga attaruhu kidan soyashi sama sama seki xuba cabbege din ki dan soya sama sama kinayi kina juyawa kikawo carrot da albasa kisaka seki kawo mgginki da onga ki xuba kidan saka ruwa kdn wnda xesa sudan dafu kixuba tfrnuwarki da thyme kadan se ki rufe su dafu.

  4. Seki dauko cocumber ki ynka round round da tomatoes dinki fresh one.

  5. That all serve with your favourite drink.

Made with tomato and peppers, Jollof is a easy rice recipes from our family's diverse heritages.

The Ghanaian Jollof rice recipe differs from the Nigerian version depending on which rice and cooking method you use.

Add the cherry tomatoes and the blended tomato sauce.

Next, add the long grain rice to the stewed vegetables.

To make Jollof rice, use a long grain rice.