Recipe: Yummy Salmon biscuits

Recipe: Yummy Salmon biscuits Delicious, fresh and tasty.
Salmon biscuits. Browse Our Variety Of Easy Salmon Recipes Online At Kraft® Only. In a large bowl, combine the salmon, peas, milk, mayonnaise, green pepper and lemon-pepper. Combine the biscuit mix, milk and mayonnaise just until moistened.
Serve biscuits and ladle salmon mix over them.
May use baked potatoes or toast instead of biscuits.
Gently stir in salmon and peas.
You can have Salmon biscuits using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Salmon biscuits
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Prepare of plain flour.
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Prepare of egg yolk.
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It’s of salt & pepper.
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Prepare of or 3 ounce butter.
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It’s of salmon paste.
Prepare biscuit mix according to package directions for drop biscuits.
Bake biscuits according to package directions.
Meanwhile, beat eggs with milk, chives and pepper.
Melt butter in a large nonstick skillet over medium heat.
Salmon biscuits instructions
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Rub the butter into the flour and season with salt and pepper. Mix in the salmon paste. Form into a stiffish paste with the egg yolk. You can add a little more flour at this point if needed..
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Roll out thinly and using a fish shape cutter cut the paste into shape..
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Bake in a moderate oven till crisp..
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Leave to cool before putting them into an airtight container..
Add egg mixture; cook until eggs are soft set, stirring frequently.
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