Recipe: Appetizing Fruit Raita

Recipe: Appetizing Fruit Raita Delicious, fresh and tasty.

Fruit Raita. Fruit raita recipe with step by step photos - fruit raita is a simple and easy raita recipe to go with your regular meals or the food you prepare for fasting or vrat. Since the Indian fasting recipes are usually loaded with carbs and fat…. Its a good practice to include some proteins and vitamins-minerals in the fasting food. plain fruits as well as fruit juices are great to boost the.

You can add almost any fruit that is available to you for this recipe.

Fruit Raita is a healthy and yummy dip prepared by mixing curd and diced fresh fruits like apple, pineapple, pomegranate, banana, strawberry etc.

Curd, which is a main ingredient in this recipe, is a rich source of calcium and good for digestive system.

You can cook Fruit Raita using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fruit Raita

1. Prepare 1 cup of curd.

2. It’s 2 pinch of Black pepper powder.

3. Prepare 1/2 teaspoon of chat masala.

4. Prepare 1/2 teaspoon of jeera/cumin seeds ( roasted & crushed ).

5. You need 2 teaspoon of honey.

6. It’s 2 tablespoon of pomegranate seeds.

7. You need 10 pieces of Grapes.

8. Prepare 1 teaspoon of Boondi.

Raita with lot of mixed fruits is generally favorite among kids where they can enjoy multiple fruits in a single preparation.

Fruit Raita is a delicious and healthy dip that is prepared with yogurt and diced fresh fruits, both great for digestion and packed with nutrients.

Here is how to make it.

Yogurt or Curd, is one of the essential ingredients in my home in Summers, as it cools down the body and also gives us an instant relief from the scorching heat..

Fruit Raita step by step

1. Put the pomegranate seeds in a bowl. Add curd, boondi, grapes and honey.

2. Mix well and add chat masala, roasted jeera and pepper.

3. Mix well.

4. Garnish with pomegranate seeds and grapes.

Raita being a cooling side dish, is a perfect accompaniment for spicy Indian food.

It is especially beneficial if eaten during summer as it's good to have more of raw fruits, vegetables and curd in hot weather.

This sweet and delicious raita makes use of curds-which is a powerhouse of calcium.

So ensure that you include a cup of curd in your daily intake of food.

Fruit raita is a delicious soothing yogurt accompaniment with all the sweetness, sourness and crunch of the fruits, spices and herbs.