Easiest Way to Cook Yummy Beer Battered Hake🍺🐟

Martha Hill
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Easiest Way to Cook Yummy Beer Battered Hake🍺🐟
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Easiest Way to Cook Yummy Beer Battered Hake🍺🐟 Delicious, fresh and tasty.

Beer Battered Hake🍺🐟. As long as there is a beer in the house this is a quick and easy recipe without any fancy ingredients. You can find all the ingredients in a standard kitchen! This batter is great for deep frying white fish.

In a bowl add the flour, cornflour, baking powder,herbs, steers spice and mix through.

Pour in the beer and mix till you have a smooth batter.

In a separate dish add the extra flour.

You can cook Beer Battered Hake🍺🐟 using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Beer Battered Hake🍺🐟

  1. Prepare 4 of hake fillets.

  2. It’s 1 cup of flour.

  3. It’s 3 Tbs of cornflour.

  4. It’s 1 tsp of baking powder.

  5. It’s 1/4 tsp of pepper powder.

  6. Prepare 1/2 tsp of mixed dry herbs.

  7. It’s of Salt or add.

  8. It’s 1 tsp of aromat or 1 tsp fish spice.

  9. It’s 2 tsp of steers chips spice.

  10. It’s 300 ml of beer.

  11. Prepare of Oil for frying.

  12. You need 3 Tbs of extra flour for dusting.

Dust the hake in the flour then dip into the beer.

Therefore, you can make any amount of batter.

Beer Battered Hake and Chips is soul food if you ask me.

Especially if you're at a seaside village and it comes wrapped up in newspaper.

Beer Battered Hake🍺🐟 instructions

  1. Add the pepper powder,aromat or fish spice on the hake fillets.In a bowl add the flour, cornflour, baking powder,herbs, steers spice and mix through..

  2. Pour in the beer and mix till you have a smooth batter.Leave the batter to rest for 15mins in the fridge.In a separate dish add the extra flour.Dust the hake in the flour then dip into the beer batter..

  3. Fry in hot oil till golden on both sides.Place on a papertowel to drain excess oil.Serve with a variation of sides.

*extra batter can be used for beer battered onions or mushrooms..

I've finally added a really tasty and really easy beer batter recipe, as well as a homemade chips recipe and a tartare sauce recipe.

I made this for my family a few nights ago and it was.

For the beer battered hake, combine the flour, yeast, salt and sugar in a bowl.

Add the beer and vinegar and whisk until it forms a thick batter.

Dry cod with paper towels and season with salt and pepper.