Recipe: At Home Sourdough Apple Pancakes 老面苹果小松饼

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Recipe: At Home Sourdough Apple Pancakes 老面苹果小松饼
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Recipe: At Home Sourdough Apple Pancakes 老面苹果小松饼 Delicious, fresh and tasty.

Sourdough Apple Pancakes 老面苹果小松饼. Start Your Morning With Sweet Apple Pancakes Drizzled With A Warm Maple & Cider Syrup. Here is how you achieve it.

You can cook Sourdough Apple Pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Sourdough Apple Pancakes 老面苹果小松饼

  1. You need 2 of medium size apples of any variety.

  2. You need 2 Tsp of butter.

  3. It’s 1 tsp of apple spicy.

  4. Prepare 1/2 cup of organic spelt flour.

  5. It’s 1/4 cup of organic oats flour, or any whole grain flour.

  6. It’s 1/4 cup of organic AP flour.

  7. You need 3/4 cup of apple cider or water.

  8. It’s 1/2 cup of sourdough starter.

  9. Prepare 1 tsp of baking powder.

  10. You need 1/2 tsp of baking soda.

Sourdough Apple Pancakes 老面苹果小松饼 instructions

  1. Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes..

  2. In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment..

  3. Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately..