Recipe: To Try At Home YaMBalls Recipe
Recipe: To Try At Home YaMBalls Recipe Delicious, fresh and tasty.
YaMBalls Recipe. Explore recipes that'll get everyone excited to eat. We make our sauces slowly so you can make delicious meals fast. Grab a recipe and try now!
Yam ball is another homemade and street snacks loved by Nigerians, it is also very popular in Ghana and other parts of Africa too.
It is delicious and makes perfect snacks for any time of the day.
Fluffy mashed yam moulded into balls with other deliciousness and covered in breadcrumbs before deep-fried until golden and crunchy.
You can have YaMBalls Recipe using 1 ingredients and 1 steps. Here is how you achieve that.
Ingredients of YaMBalls Recipe
- Prepare of tubers of medium yam,Green pepper, red pepper, onion,meat,eggs,salt to taste, maggi n spices of ur choice,then vegetables oil for frying.
Yam Balls make a great breakfast meal or snack and it is so delicious!
It is another way to enjoy sweet yam.
Prepare yam balls with this simple and quick recipe.
Boiled Yam; Grated/ chopped onion; Plain flour; Eggs; Corned beef; Butter/ Margarine; Vegetable oil; Salt; Seasoning cube; Chilli powder; Bread crumbs; Dried thyme; yam balls Method.
YaMBalls Recipe step by step
- Method
Boil yam & meat seperatly until soft(keep d meat aside,mash d yam.Pound/grate peppers add to the mashed yam including d maggi n spices, mix dem up until well combine.
Whisk d eggs(dont add any Maggi) in oder to stick to d yam.
Mould d mixture(make shape of ur choice)
Immerse into d whisked eggs n take it out,den fry in a hot oil enjoy.
Note! U can fill d yam with d meat,if u don't want to combine with d mashed yam..
Mash the boiled yam and add the onion.
Add the butter,corned beef and mix Pulse daily DIY recipe teaches prospective chefs how to prepare yam balls [healthy Ghanaian dishes] in a simple way.
How to prepare yam balls [Youtube/Onga Ghana] This is a popular Ghanaian snack.
Bake the potatoes until tender, then peel and mash them.
Stir in the brown sugar, orange juice, zest and nutmeg.
