Easiest Way to Fall Perfect Cheeseburger no bun

Steven Fernandez
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Easiest Way to Fall Perfect Cheeseburger no bun
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Easiest Way to Fall Perfect Cheeseburger no bun Delicious, fresh and tasty.

Cheeseburger no bun. Yes folks, that's B-U-N-L-E-S-S…no bun in sight, but all burger! Who doesn't love a good cheeseburger? I know I do, once in a while.

And no bun required. (no? just me?) Anyway, this is one of my favorite ways to eat a good burger.

I hope it treats you right too.

If you really want a bun, then who am I to stop you?

You can cook Cheeseburger no bun using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cheeseburger no bun

  1. You need of burger.

  2. You need 2 lb of ground meat.

  3. You need 1/4 tsp of salt.

  4. Prepare 1/4 tsp of ground black pepper.

  5. Prepare 1/4 tsp of granulated garlic powder.

  6. You need of stuffing.

  7. You need 1/4 cup of mayonnaise.

  8. Prepare 1/4 cup of Heinz tomato ketchup.

  9. It’s 1/4 cup of yellow prepared mustard.

  10. It’s 1/4 cup of dehydrated onions.

  11. Prepare 1/4 cup of tomato chopped.

  12. You need 1/4 cup of colby and monterrey jack cheese shredded.

  13. It’s 8 slice of dill pickles hamburger chips.

I want you to live your burger loving dreams (but please still consider the dressed arugula because it is delicious).

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How does this food fit into your daily goals?

Cheeseburger no bun instructions

  1. Preheat oven 400° Fahrenheit..

  2. Mix the meat, salt, pepper, and garlic. Set aside..

  3. Mix the ketchup, mustard, mayonnaise, onions, tomato, and cheese. Set aside. You can make it ahead of time just refrigerate..

  4. Split the meat into five parts. Form pockets Insert the cheese mixture into the center of each one of the sections of meat. Put 2 slices of pickles or more into each pocket amd seal the meat form into burger patties.

  5. Bake in oven 30 -35 minutes. Let sit 5 minutes serve hope you enjoy!.

To lower hamburger carb counts, skip the bun.

There are more carbs in a cheeseburger with no bun than there are in a bun-free hamburger, due to carbs in cheese.

To lower hamburger carb counts, skip the bun.

There are more carbs in a cheeseburger with no bun than there are in a bun-free hamburger, due to carbs in cheese.

Now for those of you who just cannot entertain the idea of eating a burger without the bun, fear not!