How to Winter Perfect Yamballs

How to Winter Perfect Yamballs Delicious, fresh and tasty.
Yamballs. Be the first to review this recipe. This is a popular african snack, don't know where my mom got the recipe from, but it's very tasty, you could use ordinary potatoes instead of yam. They are traditionally made plain, but can be flavoured with vegetables, meat, fish or different spices, depending on your mood.
Scotch bonnet pepper is atarodo, ose oyibo or atarugu.
Paprika is sweet peppers that are common outside Nigeria, in Nigeria use tatashe.
When using tatashe, you may want to skit the atarodo, ose oyibo or atarugu (scotch bonnet pepper).
You can have Yamballs using 7 ingredients and 5 steps. Here is how you cook it.
Ingredients of Yamballs
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You need of Yam.
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It’s of Pepper.
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It’s of Garlic.
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Prepare of Tattase.
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Prepare of Onion.
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You need of Egg.
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Prepare of Seasoning n salt.
Yam balls can be eaten as snacks, or main meal depending on the amount you eat at a time.
You can also serve it as a starter when hosting a dinner party.
It is suitable for children's lunch packs and it can be healthy when eaten in moderation.
Prepare yam balls with this simple and quick recipe.
Yamballs instructions
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Peel ur yam wash n cook till soft (add a lil salt).
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Jajjaga kayan miyan ki.
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Mash ur yam in ya huce sai kizuba kayan miyan da seasoning in ki juya.
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Whisk ur egss in a bowl (in kina son kwai ya kama da kyau do not add salt to it) add chopped onion.
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Ball shape ur yam deep in egg n fry till golden brown.
Boiled Yam; Grated/ chopped onion; Plain flour; Eggs; Corned beef; Butter/ Margarine; Vegetable oil; Salt; Seasoning cube; Chilli powder; Bread crumbs; Dried thyme; yam balls Method.
Mash the boiled yam and add the onion.
Add the butter,corned beef and mix How To Make Yam Balls.
Yam balls it's very tasty, you could use ordinary potatoes instead of yam.
They are traditionally made plain, but can be flavoured with vegetables, meat, fish or.