How to Spring Appetizing Corn crispy cutlets 😋

How to Spring Appetizing Corn crispy cutlets 😋 Delicious, fresh and tasty.

Corn crispy cutlets 😋. corn kebab recipe with step by step photo and video recipe. like any other vegetable kebab recipe or cutlet recipe, grated potatoes plays a major role in this recipe. however corn kernels add nice flavour and taste to this kebab recipe. moreover the kebabs in this recipe is deep fried very similar to cutlets and not grilled like any other. Keyword corn cutlets, crispy cutlets, cutlets, party food, party snack, party starter, sweet corn cutlets. Step by step pictures of Corn Cutlets you can find below.

Peas, potatoes, cauliflower, paneer, chicken, mutton, broccoli - you can make cutlets out of anything and they just taste so delicious each time! (Also Read: Beyond Samosas And Vada: Try This Unique Crispy Snack From Telangana) This yummy recipe of corn cutlets by home chef Ananya Banerjee is a perfect answer to all those untimely cravings.

Corn Cutlet is a delicious Indian and crispy snack made by deep frying a mixture of sweet corn and potatoes.

Other vegetables like onions, bell peppers (capsicum), etc. can also be added to the cutlets to increase its nutritional value.

You can cook Corn crispy cutlets 😋 using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Corn crispy cutlets 😋

1. Prepare of corn.

2. You need of potato.

3. You need of flattened rice (poha).

4. Prepare of ginger.

5. You need of green chillies.

6. It’s of salt.

7. You need of red chilli powder.

8. You need of kitchen king masala.

9. Prepare of chat masala.

10. It’s of coriander powder.

11. Prepare of cumin seeds.

12. It’s of Coriander leaves.

13. It’s of all-purpose flour.

14. Prepare of water.

15. You need of Sewaiyn.

16. You need of oil.

A mouthwatering snack recipe made from boiled potatoes, and sweet corn.

Corn Cutlets are a mouthwatering appetizer which can be served as starters for a party or even as an evening snack.

Corn Cutlets are crispy outside and soft inside.

This is one of those snacks you can serve without any sauce and they taste delicious.

Corn crispy cutlets 😋 instructions

1. Boil corn and potatoes. Take mixer jar in that add boiled corn, ginger, cumin and chilli, pulse 2 or 3 times only..

2. In ready corn batter, add smashed patatos,poha powder, add red chilli powder, coriander powder, chat masala, kitchen king masala 1 spoon, coriander leaves and salt..

3. Make cutlet shape of this batter and keep in to the fridge for set..

4. In bowl take all-purpose flour, water make paste. Deep fry all the cutlets step by step cover with sewaiyn and deep fry..

5. Fry till its will become golden brown. Ready to eat with tomato sauce or pudina chutney..

They are also gluten free, and vegan.

Corn Cheese cutlets Recipe is very easy to make at home.

We use sweet Corn for Cheese cutlet Recipe also called Corn cutlets, corn kabab recipe , crispy corn kebab recipe , corn patties very easy to make and delicious in taste.

Serve Veg cutlets in home party's, Birthday party's as snacks.

Its made up with healthy and less oily ingredients so.