Easiest Way to Vegan Delicious Qeema Allu Matar

Easiest Way to Vegan Delicious Qeema Allu Matar Delicious, fresh and tasty.

Qeema Allu Matar. There are two other aloo matar recipes on the blog: Gujarati style aloo matar - It is no onion no garlic recipe; Dry aloo matar - As the name says, it is a dry (sookha) version. Today's recipe is Punjabi style of making aloo mutter gravy. Yes, the popular, everyone's favorite gravy version.

Aloo Keemay ki Kabab, Cutlets, ya phir Aloo Chop Recipe in Urdu Hindi - RKK Ye hai meri kema bhare aloo ki kabab ki recipe.

Today I have come up with an amazing recipe "Allu Matr Qeema in Delhi style".

Aloo Keema (Mince with Potatoes) - Keema, Mince, Ground Meat Aloo keema is simple kids favorite and its tastes great no matter what you serve it with.

You can have Qeema Allu Matar using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Qeema Allu Matar

1. You need of Potatoes halfkg.

2. It’s 1 kg of Qeema.

3. You need 1 bowl of Peas.

4. You need to taste of Salt.

5. You need 1 tbsp of Red chilli powder.

6. You need 1 tbsp of Dhaniya powder.

7. You need 1 tbsp of Haldi powder.

8. You need 1 tsp of Garam masala powder.

9. It’s of Goll kali mirch.

10. You need 1 of Darchini.

11. Prepare 1 cup of Oil.

12. It’s of Yougert halfcup.

13. Prepare 2 of Tomatoes.

14. Prepare 2-3 of Onions.

15. It’s 1 tbsp of Gingergarlicpaste.

Whether its rice, paratha, chapati, naan, bread or bun.

Aloo keema manages to make everything its own and gives you a very pleasing meal.

A dish that is unusually original!

You can serve this with cooked rice or roti at your next dinner table and.

Qeema Allu Matar instructions

1. Saab sai pehlai ek pan mein oil dalain phr usmai chopped onions dalain phr unhai goldenbrown karlain or usmai ginger garlic paste or sabut kali mirch long or darvhini daal dain.

2. Ab is mein qeema dalain or phr chop tomatoes ab ap sarai masalai dalain or usai dhak dain jab tomatoes gaal jain to phr beat karkai yougert dal dain.

3. Thori dair bhunai or namak daal dai phr 1 sai 2 glass pani dalain or jab qeema adha gaal jai to potatoes or peas daal dai or ussai paknai dain.

4. Ab jab saab gaal jai to corriender garnish karkai serve karain….

Allu matar pakaye hoe ne, Allu matar pakaye hoe ne.

Khane ee te khaa sajna Asan pesay laaye hoe ne.

Aalu matar pakayay hoe ne, aalu matar pakayay hoe ne.

Saday kolon button changay, jehrey seenay naal lae hoe ne.

Roti ut'tay qeema ae, roti ut'tay qeema ae. tussi saare sarday rawo sada parson waleema ae.