Easiest Way to Spring Yummy Cuban Bread Meat lovers Sandwich

Easiest Way to Spring Yummy Cuban Bread Meat lovers Sandwich Delicious, fresh and tasty.

Cuban Bread Meat lovers Sandwich. Cuban Bread Meat lovers Sandwich step by step. Get a skillet hot then turn heat on low. Fry the bacon rendering the fat.

Add spices, wine, and extra Virgin olive oil.

Here is how you cook that.

Ingredients of Cuban Bread Meat lovers Sandwich.

You can cook Cuban Bread Meat lovers Sandwich using 23 ingredients and 17 steps. Here is how you achieve it.

Ingredients of Cuban Bread Meat lovers Sandwich

1. It’s of —- meat——–.

2. It’s 1-1/3 pound of eye of round steak sliced very thin.

3. Prepare 1-1/3 pound of boneless and skinless chicken thighs.

4. Prepare 1 pound of Bacon.

5. You need 1 pound of pork loin.

6. It’s of —-bread and spread ——-.

7. It’s 1 loaf of Cuban bread.

8. You need 1/2 cup of minced black ripe olives.

9. Prepare 1/2 cup of mayonnaise.

10. It’s 1/4 cup of yellow prepared mustard.

11. It’s 1/2 stick of butter.

12. Prepare of —–condiments ——–.

13. It’s 2 cup of shredded lettuce, iceberg.

14. It’s 1-2 of large tomatoes.

15. It’s 1/2 cup of finely shredded cheddar cheese.

16. You need to taste of hamburger dill pickle chips.

17. It’s 1 teaspoon of salt to taste banana pepper rings, optional.

18. Prepare of –meat marinade and spices—–.

19. It’s 1 teaspoon of ground white pepper.

20. You need 1/2 cup of white wine.

21. It’s 1 teaspoon of granulated garlic powder.

22. You need 1/4 cup of extra Virgin olive oil.

23. Prepare 1/3 cup of dehydrated onions.

It's of eye of round steak sliced very thin.

You need of boneless and skinless chicken thighs.

The delicious Easy Cuban Sandwich is layered with two kinds of pork, loads of melted swiss cheese, pickles, and mustard.

Toasted in butter and pressed to perfection, this is one ultimate sandwich for pork lovers.

Cuban Bread Meat lovers Sandwich step by step

1. Get a skillet hot then turn heat on low.

2. Fry the bacon rendering the fat.

3. When the bacon is crispy remove to a paper towel. Keep the bacon drippings.

4. Cut the meat up into small pieces.

5. Add spices, wine, and extra Virgin olive oil..

6. Put into a bag and marinate 30 minutes.

7. Add to a hot deep pan, that the bacon was fried in, then add onions. Cover and simmer till done..

8. Slice the bread.

9. Mix the mayonnaise, mustard, and olives.

10. Spread the olive mixture on the bread.

11. Add pickles and bacon.

12. Add meat mixture lettuce and cheese.

13. Add tomatoes.

14. Butter one side of bread.

15. Lay the butter side of bread in hot skillet.

16. When the bread is toasted add butter to untoasted side and turn.

17. Wrap in parchment paper cut in half and serve.

If you love pork then be sure to try this Skillet Pork Cacciatore or this Slow Cooker Mississippi Pork Roast next.

To make the rolls: Mix, then knead together all of the dough ingredients — by hand, or using a stand mixer or bread machine set on the dough cycle — to make a smooth, supple dough.

A Cuban sandwich is made with sliced deli ham, roast pork, Swiss cheese, pickles, and yellow mustard, all layered between Cuban bread that is sliced in half horizontally, submarine sandwich style.

Then it's pressed in a panini press or weighted down on a hot griddle or frying pan to that as the bread gets toasty on the outside, the cheese.

Wrap sandwich (or sandwiches) tightly in foil and place in a grill pan over medium-high heat or panini press.