Recipe: At Home Bratwurst and Burgers

Recipe: At Home Bratwurst and Burgers Delicious, fresh and tasty.

Bratwurst and Burgers. Delicious sausages made with premium ingredients. This burger is a fun mashup of a bratwurst with onion and peppers, chicken-fried steak and a beef burger. When grill is heated, place bratwurst patties on gas grill over medium heat or on charcoal grill over medium coals.

That's where the brat burger comes in.

It's easy to make your own brat burgers.

Brat burgers combine two of my favorite things: the flavor of juicy bratwurst sausage and the shape of a hamburger patty to pile high with toppings and a hoppy beer cheese sauce.

You can have Bratwurst and Burgers using 19 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Bratwurst and Burgers

1. Prepare of Burgers———.

2. It’s 1 pound of ground sirloin.

3. It’s 2 tablespoons of butter pats.

4. Prepare 1/4 pound of blue cheese crumbled.

5. Prepare 1/2 teaspoon of salt.

6. It’s 1/2 teaspoon of ground black pepper.

7. You need 2 tablespoons of chopped onion.

8. You need 1/4 teaspoon of granulated garlic powder.

9. You need of Bratwurst———-.

10. You need 1 pound of bratwurst sausages.

11. It’s 1 of medium onion.

12. It’s 1 of large bell pepper.

13. It’s 1/2 teaspoon of seasoned salt.

14. It’s of Condiments——–.

15. Prepare To taste of yellow prepared mustard.

16. You need To taste of your favorite steak sauce, I used Heinz 57.

17. You need 1 of medium tomato sliced salted and peppered.

18. Prepare 2 of medium kosher pickles.

19. Prepare To taste of green olives.

A brat burger is a patty that looks like a hamburger but tastes like a brat!

Brat Burgers - Perfectly seasoned, flavorful brat burgers — looks like a burger, tastes like a bratwurst!

Top it with a mound of sauerkraut, and grab yourself a cold one.

Perfect for Oktoberfest, tailgating, or just any 'ol time!

Bratwurst and Burgers step by step

1. Mix the spices for the burger with the ground sirloin. Mix in the blue cheese..

2. Form 2 patties and set aside..

3. Heat a skillet add the burgers and bratwurst. Slice the onion and pepper and add to the skillet..

4. Sear the burgers on both sides when half done add the chopped onion to the top of patties. 1 tablespoon each. Add butter pats..

5. Turn the bratwurst as needed stir the onion and pepper and season with the seasoned salt..

6. After 15 minutes of cooking cover for 10 minutes..

7. Slice the tomato season with salt and pepper..

8. Let the meat rest for 7 minutes covered..

9. Plate the burger and bratwurst. Add a pickle and Tomato slices to the plate. Add mustard and steak sauce to the sides or tops..

10. Serve I hope you enjoy!.

Shape meat into four ¾-inch-thick patties.

For a charcoal or gas grill, place patties directly on the grill rack over medium coals or heat.

Prepare brat burgers according to package directions.

Split and butter Kaiser rolls and grill until nicely browned.

Place cooked Brat Burger on one half of the roll and top with sliced Cheddar cheese.