Recipe: Yummy Curd fish

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Recipe: Yummy Curd fish
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Recipe: Yummy Curd fish Delicious, fresh and tasty.

Curd fish. Cured fish is fish which has been cured by subjecting it to fermentation, pickling, smoking, or some combination of these before it is eaten. These food preservation processes can include adding salt, nitrates, nitrite or sugar, can involve smoking and flavoring the fish, and may include cooking it. The earliest form of curing fish was dehydration.

Put in the remaining oil and fry cardamom, cinnamon, and bay leaf.

In India, rohu or rui (Labeo rohita) and Catla (Labeo catla) are popular river fishes.

They are part of many delicious cuisines amongst various tradition and culture.

You can have Curd fish using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients of Curd fish

  1. Prepare 500 gm of ruhi fish.

  2. Prepare 1 cup of fresh curd.

  3. Prepare 2 tbsp of mustrad seeds,cumin,paste.

  4. You need 1 tbsp of ginger garlic paste.

  5. Prepare 4 of green chilli.

  6. Prepare 1 tsp of Dry garam masala.

  7. Prepare 1 of chopped onion.

  8. Prepare 1 tsp+1 tsp of turmeric powder.

  9. You need To taste of salt.

  10. It’s 1 tsp of red chilli powder.

  11. It’s as required of Oil.

  12. It’s 1/2 tsp of fenugreek seeds.

Today we will look into a robust, slightly spicy and delicately sour recipe of rohu or catla fish curry with curd.

Experts often suggest not to pair two protein-rich items together.

You can ideally team a vegetarian source of protein with an animal source of protein but never with another vegetarian source and the same logic works for non-vegetarian protein sources as well.

Since dairy is derived from animal milk, it is usually avoided from being paired with non-veg items including.

Curd fish step by step

  1. Take a bowl add washed fish,salt &1tsp turmeric powder marinate nicely & shallow fry it..

  2. Heat a pan add oil add fenugreek seeds crackle & out it in the oil add dry garam masala crackle for a minutes.Then add chopped onion nicely cooked,add 1 tbsp ginger garlic paste cooked nicely.Than add 1 chopped tomato cooked nicely.Then add turmeric powder,red chilli powder & curd nicely.Add mustard seeds paste cook 10 seconds.add water & salt cover it.After 5 mints add shallow fry fish & and cooked another 5 mint Off the flame..

  3. Curd fish is ready to eat.Serve with hot rice..

Food Recipes with curd and fish.

Most of us would have devoured those fish curries that are flavorful and delicious.

Many of these south Asian dishes have curd as their core ingredients.

Fish curries also include curd in them.

The combined cooking of fish and curd in these recipes is a sure short way to reject the myth.