How to Refreshing Delicious Yamarita with oniontomatoe sauce and black tea

How to Refreshing Delicious Yamarita with oniontomatoe sauce and black tea Delicious, fresh and tasty.

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You can have Yamarita with oniontomatoe sauce and black tea using 22 ingredients and 3 steps. Here is how you cook it.

Ingredients of Yamarita with oniontomatoe sauce and black tea

1. You need of For the yamarita:.

2. You need of medium size yam tuber.

3. You need of salt.

4. You need of sugar.

5. Prepare of eggs.

6. You need of Water just enough to cover it in a pan.

7. You need of veg.oil.

8. It’s of f.

9. Prepare of For the sauce:.

10. Prepare of red tomatoes.

11. Prepare of onions.

12. It’s of garlic.

13. You need of curry powder.

14. You need of seasoning cubes.

15. It’s of salt.

16. It’s of f.

17. Prepare of For the tea.

18. You need of Clean water.

19. It’s of cloves (ground).

20. Prepare of ginger (ground).

21. Prepare of Handfull mintleaves.

22. It’s of Handfull lemon grass.

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Yamarita with oniontomatoe sauce and black tea step by step

1. For the yamarita: peel cut and boil yam with sugar and salt untill soft. Slice and coat with whisked eggs (dont whisk too much) and fry in hot oil..

2. For the sauce:slice onions and tomatoes.stir fry with little oil,garlic,curry seasoning cubes and pinch salt untill translucent..

3. For the tea:boil everything together for 30 mins. Serve with sugar or honey..

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