Recipe: To Try At Home Coconut Cookies

Dollie Floyd
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Recipe: To Try At Home Coconut Cookies
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Recipe: To Try At Home Coconut Cookies Delicious, fresh and tasty.

Coconut Cookies. Browse For Yummy & Hassle-Free Cookie Recipes From Kraft®. OH MY GOSH, a local restaurant serves delicious coconut cookies that taste like these! I have been looking for the recipe.

It's similar to a shortbread thumbprint.

Place remaining coconut in a food processor along with sugar, salt, and baking powder; process until finely ground.

In a large bowl, beat shortening and sugars until blended.

You can cook Coconut Cookies using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Coconut Cookies

  1. It’s 200 gm. of Whole wheat Atta.

  2. Prepare 1 cup of Dessicated coconut.

  3. It’s 1/2 tsp of Baking powder.

  4. You need 6 tsp of Olive oil.

  5. It’s 2 tsp of Suji.

  6. Prepare 1/2 tsp of Cardamom powder.

  7. It’s 1cup of Jaggery powder.

  8. It’s 1tetra pack of Dabur Coconut milk.

  9. You need 3 nos of Eggs.

In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture.

Allow to cool completely and store your Coconut Dreams cookies in an airtight container.

For an easy make ahead cookie recipe, prepare your Coconut Dreams cookie dough and drop onto a parchment lined baking sheet.

These may be my favorite cookies of all time!

Coconut Cookies step by step

  1. Atta main baking powder and cardamom powder mix ke sieve ke le..

  2. Eggs and jaggery powder ko blend ke le..

  3. Atta main eggs batter mix karein..

  4. Coconut milk dal ke dough ready kar le..

  5. Hath par oil laga kar kuch round and kuch cookies cutter se cut kar le..

  6. Pre heated oven main greased tray main rakh kar 180 degree par 12 se 15 minute tak bake kar le..

  7. After 6 minute check kar le side change kar de..

  8. Plating kar enjoy karein..

If you like chocolate and coconut together I think you'll love this cookie.

The ingredients are really fattening (and I make it worse by adding a bit more coconut) but so moist and delicious.

I've made them for family members and they still are raving.

Coconut Notes: I used unsweetened coconut because the cookies already have a lot of sweetness, but either type works.

You can easily add or subtract the amount of coconut flakes to your preference without changing the other ingredients.