Recipe: Delicious Amala with dry okro soup

Recipe: Delicious Amala with dry okro soup Delicious, fresh and tasty.
Amala with dry okro soup. Amala(yam flour) and Dried okro soup Abu Eucharia. Put little water in a pot and allow to boil. Start pouring the yam flour and keep on stirring.
Yes but once the vegetables are ready; it cooks in no time at all.
So today, we are going to learn how to cook okro soup.
First, okro soup is a traditional and popular African soup best served alongside swallow food like fufu, eba, amala, semo, and so on.
You can have Amala with dry okro soup using 10 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Amala with dry okro soup
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You need 3 cups of Amala powder.
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You need 3 cup of hot water.
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You need of The soup.
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Prepare of Dry okro powder.
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Prepare of Red pepper,scotch bonnet and onions.
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It’s of Palm oil.
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It’s of Ginger,garlic, nutmeg.
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It’s 4 of maggi cubes,2zabuwa cubes,1sachet onga and 1teaspoon larsor sea.
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Prepare of Daddawa.
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It’s of Dried fish and boiled meat.
Apart from the fact that okro soup is exceptionally nutritious in fiber, vitamins, and minerals.
It is easy to prepare … How to make Lafun !
Lafun also called white amala (cassava flour fufu) is Nigerian swallow made with Cassava flour.
It is eaten with soups like Ewedu, Okro Soup, efo riro and other delicious Nigerian soups.
Amala with dry okro soup instructions
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Place a pot on fire add 4cups of water cover and allow to cook,den before it boil in a clean container sieve ur Amala powder.
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Wen it boils reduce the boiling water 1cup den sprinkle the Amala powder gradually using a wooden stick mix in fast moves to avoid lumps until smooth den add to it quarter amount of d hot water u reduced, cover and allow to cook for five minutes.
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Take off when it is well cooked use white leather and mould it to ur desired shape.
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For the soup: place ingredients ready for use,grind kayan Miya put in a pot add 1cooking spoon Palm oil and place on fire,den grind ginger, nutmeg,garlic and daddawa all together.
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Add the seasonings to d cooking pot and add ur required water cover and allow to cook,wen it boils add ur grind ginger, nutmeg,garlic and daddawa stir and add ur fish,and meat,allow to cook for 30mnts.
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Lower the heat and Use ur whisker by adding d okro powder gradually and mix well cover and allow to cook for 3mnts.
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Serve.
I remember not eating this Nigerian swallow often while growing up reason being my mum rarely ever made it.
Okro soup (African okra soup) is made with okra vegetables cooked in a delicious mixture of palm oil, shrimps, goat meat, fish and African spices, and simmered to perfection!
This loaded okro soup is a staple in some West African countries like Nigeria, Ghana, and Cameroon.
NEW STELLAZONE APPAREL!! https://teespring.com/stores/stellazone-apparel Another "Made in Ghana" recipe: Okra or Okro Soup.
This one is made by StellaZone se.