How to Easy Eating on a Dime Classic and Colorful Macaroni Salad

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How to Easy Eating on a Dime Classic and Colorful Macaroni Salad
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How to Easy Eating on a Dime Classic and Colorful Macaroni Salad Delicious, fresh and tasty.

Classic and Colorful Macaroni Salad. Get Inspired On Our Official Site. But, for a fresh, classic macaroni salad, you won't go wrong with "as is" either! I have a recipe similar to this one.

For dressing, in a small bowl, combine the mayonnaise, pickle relish, sugar substitute, mustard, salt and pepper.

Classic and Colorful Macaroni Salad I've been a fan of macaroni salad since I was a kid.

I always loved my mom's recipe.

You can cook Classic and Colorful Macaroni Salad using 15 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Classic and Colorful Macaroni Salad

  1. It’s 4 C of cooked elbow macaroni.

  2. Prepare 1 of hard-boiled egg (chopped).

  3. It’s 1/4 C of Mayonnaise.

  4. Prepare 1 tbs of Yellow Mustard.

  5. It’s 1 of medium Celery Rib (diced).

  6. Prepare 5 of Black Olives (sliced).

  7. It’s 3 tbs of Purple Onion (diced).

  8. You need 2 tbs of Dill Pickle (diced).

  9. Prepare 2 tbs of Red Bell Pepper (diced).

  10. You need 1 tbs of Dill Pickle Juice.

  11. Prepare 2 tsp of Dill Weed.

  12. Prepare 1 tsp of Crushed Red Pepper.

  13. It’s 1 tsp of Garlic Powder.

  14. Prepare of Salt.

  15. You need of Pepper.

I would literally eat it as a snack!

This is a souped up version with a lot of color and a lot of taste.

A classic macaroni salad is a must-have side dish when feeding a crowd.

Tender elbow noodles soak up the sweet and tangy ingredients while colorful chopped vegetables add a delightful crunch to each serving.

Classic and Colorful Macaroni Salad step by step

  1. Cook pasta to desired firmness, drain and cool..

  2. Mix all ingredients gently and place in airtight container in refrigerator for at least two hours before serving to let flavors meld..

Stop buying the drab and heavy store-bought macaroni salad, make your own!

This homemade version has a punch of sweet and tangy flavors.

A classic pasta salad recipe made with tender macaroni tossed with colorful veggies and eggs, and covered in a rich and creamy dressing.

Nothing super fancy here, just that delicious comfort food we crave!

And when served chilled on a hot summer day it makes it something to really look forward to.