Recipe: at dinner Malwani fish curry

Recipe: at dinner Malwani fish curry Delicious, fresh and tasty.

Malwani fish curry. Malvani Style Fish Curry Recipe is a special dish that is originated western coastal region of India. Malvani cuisine has got its influence from both Maharashtra and Goa.  They are typically non-vegetarian eater mainly seafood because of their close proximity to the ocean. As the fisherman's catch their fresh fishes that becomes a part of their everyday meal.

A traditionally cooked Malvani fish curry is one of the delicious dishes among all the other fish recipes.

It tastes extremely fantastic with hot white rice Vahchef with Indian food videos inspires home cooks with new recipes every day.

Malvani masala is so flavorful and it's add wonderful flavorful and texture to this fish curry, you can't miss that masala.

You can cook Malwani fish curry using 19 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Malwani fish curry

1. It’s 1 kg of surmai fish pieces clean and washed.

2. You need 4 of onion chopped.

3. It’s 3 of tomato chopped.

4. Prepare 2 of " ginger pieces.

5. It’s 8 of garlic cloves.

6. You need 6 of green chili.

7. You need 1 cup of oil.

8. You need 1 tbs of dry fenugreek leaves.

9. You need 1 tbs of coriander seeds.

10. Prepare 1 tsp of cumin seeds.

11. You need 20 of black pepper.

12. Prepare 1/2 tsp of mustard seeds.

13. Prepare 1/2 tsp of fenugreek seeds.

14. You need 1 tbs of grated coconut.

15. You need 3 of dry red chili.

16. You need 1/2 tsp of garam masala.

17. Prepare 1/2 cup of curd.

18. It’s 1 tbs of tamarind pulp.

19. You need of Some coriander leaves and curry leaves.

Do yourself a favor and prepare malvani masala not only for this fish curry but add that in any curry and it will be yum.

Coming back to this curry recipe it's one of the best fish curry I made but mind you it's way too spicy and masaledar ie due to spices it's more on a.

Although, Malvani cuisines are renowned for predominantly being non-vegetarian, there are many vegetarian dishes as well.

Konkani Fish Curry from the coastal regions are effortlessly the best curries in the whole world, reason being availability of fresh fish, fresh coconuts & a fresh stock of dry red chillies.

Malwani fish curry instructions

1. Take a pan add oil add cumin mustard seeds fenugreek seeds seeds and black pepper and red chili onion and stir fry and add ginger garlic green chili coriander seeds stir fry and add tomatoes stir to cook add fenugreek leaves stir cook well and grind make fine paste.

2. Take a pan add oil add curry leaves and grind masala stir fry to cook add salt and tarmaric powder and stir cook add curd stir cook well add coconut milk stir cook add tamarind pulp and garam masala stir and add fish pieces and cook and add coriander leaves and add some water for gravy and cook well and keep slow Flame for 10minutes / Flame off.

3. Ready to serve with paratha and boil rice.

4. Enjoy with your family take care eat well see you again with next recipe bye.

Serve curry with steamed rice, coriander leaves and chutneys.

Unlike Tikhla (fish masala), malvani fish curry is slightly more watery, but of course not too much; just enough to mix with rice.

Kokani people are so much in love with fish curry that on certain fish market days, people would have already made all the preparations for the curry, even before they actually buy fish.

Authentic Malvani Fish Curry Recipe in Marathi.

Hi Friends today I am going to show you how to make authentic Malvani Fish Curry.