Easiest Way to Spring at dinner Guacamole pancakes

Easiest Way to Spring at dinner Guacamole pancakes Delicious, fresh and tasty.
Guacamole pancakes. This is seriously the BEST Paleo Pancake Recipe. A few years ago, I found a recipe for paleo pancakes online from a blog that is no longer in operation, Planks, Love, & Guacamole (sad face.) So giving credit where credit is due, I did not create this recipe - I just tweaked it to make it easier to prepare. Reduce the pomegranate juice to a syrup.
The first is to blend up a guacamole dressing and pour it over your pancakes like a smooth green syrup.
But if you're sappy for traditional maple syrup, putting a dollop of simple, buttery guacamole (or this avocado hot honey butter spread ) on top of your pancakes can go a long way — and it won't contrast with maple syrup.
Make the guacamole: Mash the avocado with the tomatoes, coriander, lime juice, salt & pepper to a rough paste.
You can cook Guacamole pancakes using 15 ingredients and 3 steps. Here is how you cook that.
Ingredients of Guacamole pancakes
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Prepare 4 of totally ripened avocado.
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Prepare 1 of small onion.
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You need 1 of small tomato.
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It’s 2 tbsp of curd.
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Prepare 1 tsp of salt.
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It’s 1 tsp of vinegar.
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Prepare 1 tsp of black pepper.
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Prepare 1 tbsp of lemon juice.
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It’s 1 tsp of chaat masala.
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It’s 1 cup of gramflour.
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You need 1 of small onion for pancakes.
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It’s 1 tsp of salt.
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You need 1 tsp of red chilli powder.
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Prepare Half of tsp black pepper.
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Prepare Half of tsp turmeric.
To serve, place a warm pancake onto a plate, top with ¼ of the guacamole, place a second pancake on top and top with another portion of guacamole.
From guacamole to salads to simple avocado toast, there are plenty of delicious ways to eat an avocado.
But if you've never thought about mixing some into your pancakes, it may be time to give the classic breakfast dish a new twist.
Avocado pancakes have dense, rich texture that makes them even more filling than traditional pancakes.
Guacamole pancakes step by step
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First blend smooth to preserve the guacamole÷peeled off avocado,onion,tomato,salt,red chilli powder,pepper,chaat masala,curd,lemon juice,vinegar.make a smooth paste.
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Add 4 tbsp of guacamole to gramflour with other its mentioned ingredients÷ salt,pepper,onion,turmeric.mix well by adding water and make a smooth flowing mixture.need not too thin not too thick.
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Take a heavy base pan and spread some oil.pour some scoop mixture and make a yumm pancake.enjoy stay safe stay healthy and happy.
Whisk together the flour, sugar, baking powder, salt and nutmeg in a medium bowl.
Combine the mashed avocado, milk, egg, coconut oil and vanilla in a food processor and process until smooth.
We've eaten guacamole too many times to count and have made it countless times before.
I followed the recipe exactly and it was THE BEST GUACAMOLE I EVER MADE!
My husband is picky about salsa and guacamole, due to his grandmother who makes everything so awesome, but he even said this was the BEST ONE YET!