Easiest Way to Prepare At Home Arroz con Leche (Mexican Rice Pudding)

Easiest Way to Prepare At Home Arroz con Leche (Mexican Rice Pudding) Delicious, fresh and tasty.
Arroz con Leche (Mexican Rice Pudding). Widest Selection Of New & Used Books. Rice pudding (arroz con leche) made the traditional Mexican way, with both whole and evaporated milk and an aromatic touch of cinnamon. Put the water, rice, and cinnamon stick in a medium-size heavy saucepan set over medium-high heat.
Mexican Rice Pudding One of the most popular sweet desserts we have in our Mexican culture is the "Arroz con leche", which, as with the other candies or desserts I mentioned above, is all natural, easy to make and very delicious.
Arroz con Leche (or Mexican rice pudding) is a comforting and simple no-fuss dessert that's guaranteed to satisfy any sweet tooth.
Arroz con Leche, or Mexican rice pudding, will forever remind me of my family.
You can have Arroz con Leche (Mexican Rice Pudding) using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Arroz con Leche (Mexican Rice Pudding)
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Prepare 3 cup of Whole Milk.
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You need 1 1/4 cup of Water.
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Prepare 1 cup of Medium grain rice.
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Prepare 2 of Cinnamon sticks.
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It’s 1/4 tsp of Salt.
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It’s 14 oz of Sweetened condensed milk.
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It’s 1/2 cup of Raisins (soaked in warm water to soften).
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You need 2 tsp of Vanilla.
In a small saucepan, combine the water, rice and cinnamon.
One of our favorite Mexican desserts is arroz con leche, a Mexican style rice pudding.
From a simple list of ingredients; rice, milk, sugar, butter, cinnamon, and vanilla extract, you create a rich dessert great than the sum of its parts.
This Mexican Rice Pudding, Arroz Con Leche in Spanish, is an excellent choice for your introduction to the world of desserts of this fascinating country.
Arroz con Leche (Mexican Rice Pudding) step by step
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Bring milk, and water to a slew simmer in a large pot, over medium-low heat.
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Sir in rice and add cinnamon sticks. Barely simmer uncovered until rice is soft approx. 20-30 min stirring occasionally..
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When rice is soft, remove cinnamon sticks and stir in condensed milk, vanilla, salt and raisins..
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Return to a slight simmer for another 10-15 min or until most of the liquid is absorbed and rice has a pudding like consistency..
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Serve hot with a sprinkle of cinnamon..
Arroz Con Leche is a truly classic Mexican dessert.
It is served at a table literally everywhere, even in the farthest corners of the country.
However, as with most traditional dishes, there.
Arroz con Leche, or rice pudding, is an authentic Mexican recipe that is sweet and smooth.
If you master the steps to make this delicious dessert, you will come to realize that rice is not only good as a savory meal, but also as a sweet one.