Recipe: at dinner Fried fish

Recipe: at dinner Fried fish Delicious, fresh and tasty.
Fried fish. Mix and match the side dish recommendations with the fried fish recipes to your appetite's content. And don't forget the Tartar Sauce and malt vinegar! Coat both sides of fish fillets with flour mixture, then dip in beer mixture, letting excess drip back into bowl.
I would have given it six stars, but the recipe doesn't come with tartar sauce.
Imagine my dismay when I went to make some, and discovered that I had no sweet relish.
Place eggs and cracker crumbs in separate shallow bowls.
You can have Fried fish using 11 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Fried fish
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You need of Fish piece 10.
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Prepare of Garlic 4 tbsp chopped.
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It’s of Salt 1 nd half tbsp (to taste).
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You need of Red chilli powder 2 tbsp (to taste).
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You need 1 tsp of Black paper.
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It’s tbsp of Spices powder (garam masala)1.
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It’s of Turmeric powder (haldi)1tsp.
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It’s 2 tbsp of Dry dhaniya chopped.
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It’s of Ginger 5 inch piece chopped.
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It’s of Oil for fry.
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You need of Green chilli 6 chopped.
Dip fillets into eggs, then coat with crumbs.
If desired, season to taste with salt and pepper.
Wondering how to stop fish sticking to the pan?
It's easy: use a heavy based skillet (doesn't need to be non stick), heat the pan before adding.
Fried fish instructions
- Fish me tamam masaly dal k mix kr lein or 3 se 4 din k liye marinated fish ko refrigerator me rakh dein ta k masala fish mein achi trah jazab hojaye or taste acha ayga. Phir oil me fry kren.roti k sath serve kren..
Coat fish in flour, then egg, and then bread crumbs.
When the fish is evenly golden all over.
Trusted fried fish recipes from Betty Crocker.
Find easy to make recipes and browse photos, reviews, tips and more.
Put the buttermilk in a medium size bowl and add the cleaned dry fish filets.